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How agritourism helped farmers during the pandemic

by Rachael Callahan

December 1, 2023
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More jobs and less seasonal employment in California agriculture since 1990

by Zachariah Rutledge, Philip Martin

April-June 2023
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Carbon farming can enhance pollinator resources

by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams

October-December 2022
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Improvements to the soil nitrate quick test for California small grains

by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
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Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields

by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love

April - September 2022
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Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months

by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell

January-March 2022
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The drying Salton Sea and asthma: A perspective on a “natural” disaster

by Trevor Biddle, Rajrupa Chakraborty, Qi Li, Mia Maltz, Jo Gerrard, David D. Lo

January-March 2022
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Ecological transitions at the Salton Sea: Past, present and future

by Timothy J. Bradley, Hoori Ajami, William C. Porter

January-March 2022
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Proposed changes to the H-2A program would affect labor costs in the United States and California

by Philip Martin, Zachariah Rutledge

July-December 2021
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4-H youth advance biosecurity at home and in their communities

by Martin H. Smith, Woutrina A. Smith, Cheryl L. Meehan

January-March 2021
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Agricultural managed aquifer recharge — water quality factors to consider

by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Research highlights

by Lucien Crowder

July-September 2020
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Terminated marketing order provided resources to California peach and nectarine growers

by Zoë Plakias, Rachael Goodhue, Jeffrey Williams

July-September 2020
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Q-and-A: COVID-19's effects on food systems, youth development programs and nutrition

by Lucien Crowder

July-September 2020
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California's agritourism operations expand despite facing regulatory challenges

by Penny Leff, Shermain D. Hardesty

July-September 2020
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California

by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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How is coronavirus affecting agriculture in California?

by Lucien Crowder

April-June 2020
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Research highlights

by Lucien Crowder

January-March 2020
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Hasty responses to foodborne illness outbreaks impact California growers

by Brooke Latack, Rebecca Ozeran

January-March 2020
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Job satisfaction assessments of agricultural workers help employers improve the work environment and reduce turnover

by Monica Cooper, Malcolm Hobbs, Emanuelle Klachky

January-March 2020
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Agricultural water use accounting provides path for surface water use solutions

by Glenn McGourty, David Lewis, Josh Metz, John Harper, Rachel Elkins, Juliet Christian-Smith, Terry Prichard, Larry Schwankl, Prahlada Papper

January-March 2020
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Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California

by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady

July-December 2019
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First known survey of cannabis production practices in California

by Houston Wilson, Hekia Bodwitch, Jennifer Carah, Kent Daane, Christy Getz, Theodore E. Grantham, Van Butsic

July-December 2019
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“We can't just be a county that supports inebriants”: Voices of the noncannabis agricultural community

by James C. LaChance

July-December 2019
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Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation

by Michael Polson*, Margiana Petersen-Rockney*

July-December 2019
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Growers say cannabis legalization excludes small growers, supports illicit markets, undermines local economies

by Hekia Bodwitch, Jennifer Carah, Kent M. Daane, Christy Getz, Theodore E. Grantham, Gordon M. Hickey, Houston Wilson

July-December 2019
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Characteristics of farms applying for cannabis cultivation permits

by Benjamin Schwab, Ariani Wartenberg, Van Butsic

July-December 2019
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California cannabis regulation: An overview

by Robin S. Goldstein, Daniel A. Sumner

July-December 2019
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The rapid evolution of UC cannabis research

by Lucien Crowder

July-December 2019
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Special Issue: Cannabis

by Jim Downing

July-December 2019
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Ratio of farmworkers to farm jobs in California increased to 2.3 in 2016

by Philip Martin, Brandon Hooker, Marc Stockton

April-June 2019
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Cover crops prove effective at increasing soil nitrogen for organic potato production

by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
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Virus surveys of commercial vineyards show value of planting certified vines

by Kari L. Arnold, Neil McRoberts, Monica L. Cooper, Rhonda Smith, Deborah A. Golino

April-June 2019
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Stream flow modeling tools inform environmental water policy in California

by Theodore E. Grantham, Julie K. H. Zimmerman, Jennifer K. Carah, Jeanette K. Howard

January-March 2019
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UC-industry-agency partnerships influence and help implement dairy water quality policy

by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax

January-March 2019
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Do it yourself: UCCE workshop eases reporting of water diversions

by Lucien Crowder

January-March 2019
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Communication, engagement and science-based policy

by Anne Megaro

January-March 2019
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Closing the extension gap: Information and communication technology in sustainable agriculture

by Mark Lubell, Neil McRoberts

October-December 2018
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Research highlights

by Lucien Crowder

October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters

by Hyunok Lee, Daniel A. Sumner

October-December 2018
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Central Coast growers' trust in water quality regulatory process needs rebuilding

by Ann Drevno

April-June 2018
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Wild pigs breach farm fence through harvest time in southern San Joaquin Valley

by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller

April-June 2018
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Next-generation mechanization

by Jim Downing

April-June 2018
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Diverse stakeholders create collaborative, multilevel basin governance for groundwater sustainability

by Esther Conrad, Tara Moran, Marcelle E. DuPraw, David Ceppos, Janet Martinez, William Blomquist

January-March 2018
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How are Western water districts managing groundwater basins?

by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
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Supporting sustainable groundwater management

by Doug Parker, Faith Kearns

January-March 2018
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UC groundwater research: A survey

by Jim Downing

January-March 2018
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The race in the fields: Imports, machines and migrants

by Philip Martin

April-June 2018
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Ownership characteristics and crop selection in California cropland

by Luke Macaulay, Van Butsic

October-December 2017
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Cow cooling on commercial drylot dairies: A description of 10 farms in California

by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker

October-December 2017
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Desert REC: Educational outreach and crop breeding

by Jim Downing

October-December 2017
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands

by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Employment and earnings of California farmworkers in 2015

by Philip Martin, Brandon Hooker, Marc Stockton

April-June 2018
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Hedgerow benefits align with food production and sustainability goals

by Rachael F. Long, Kelly Garbach, Lora A. Morandin

July-September 2017
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Long-term agricultural experiments inform the development of climate-smart agricultural practices

by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
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N₂O emissions from California farmlands: A review

by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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Food hubs: The logistics of local

by Jim Downing

July-September 2017
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Increasing experiential learning opportunities in food and agriculture

by H. White

July-September 2017
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Getting the farm to the school: Increasing direct, local procurement in Yolo County schools

by Gail Feenstra, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti, Emma Lee

July-September 2017
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UC pursues rooted research with a nonprofit, links the many benefits of community gardens

by Mirle Rabinowitz Bussell, James Bliesner, Keith Pezzoli

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands

by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA

by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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California's working landscapes offer opportunities for economic growth

by Glenda Humiston

April-June 2017
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Wood chip denitrification bioreactors can reduce nitrate in tile drainage

by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti

January-March 2017
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How many workers are employed in California agriculture?

by Philip Martin, Brandon Hooker, Muhammad Akhtar, Marc Stockton

January-March 2017
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Unanswered questions for implementation of the Sustainable Groundwater Management Act

by Michael Kiparsky

October-December 2016
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The Sustainable Groundwater Management Act challenges the diversity of California farms

by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally

by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky

July-September 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers

by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative

by Hazel White

July-September 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties

by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming

by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Understanding organic potato fertilization dynamics at Intermountain REC

by Jim Downing

April-June 2016
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Precision overhead irrigation is suitable for several Central Valley crops

by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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Accounting for potassium and magnesium in irrigation water quality assessment

by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
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Preparing for an uncertain future with climate smart agriculture

by Karen Ross

January-March 2016
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Private lands habitat programs benefit California's native birds

by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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California's agricultural regions gear up to actively manage groundwater use and protection

by Thomas Harter

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy

by Peter Tittmann

July-September 2015
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Letters to the editor

From our readers

July-September 2015
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Sustaining the promise of the land-grant university system

by Barbara Allen-Diaz

April-June 2015
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UC ANR Cooperative Extension grows citizen scientists

by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg

April-June 2015
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Regional identity can add value to agricultural products

by Bradley C. Christensen, Martin Kenney, Donald Patton

April-June 2015
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WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce

by Penny Leff, Aziz Baameur, Manuel Jimenez, Yelena Zeltser, Lucia Kaiser, Shermain D. Hardesty, Jose Luis Aguiar

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada

by Jim Downing

January-March 2015
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UC and the state of California team up against invasive species

by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos

October-December 2014
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Unwelcome arrivals

by Jeannette Warnert

October-December 2014
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A look at EIPD Strategic Initiative projects

by Hazel White

October-December 2014
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Out of sight but not out of mind: California refocuses on groundwater

by Thomas Harter, Helen E. Dahlke

July-September 2014
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Developing Northern California's first ranch marketing program

by Marissa Palin Stein

January-June 2014
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UCCE's connection to the community continues

by Robin Meadows

January-June 2014
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California milestones

by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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A century of science and service

by Rose Hayden-Smith, Rachel Surls

January-June 2014
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Urban agriculture is a gateway to healthy foods

by John A. Pérez

October-December 2013
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UC Cooperative Extension helps farming sprout in the city

by Robin Meadows

October-December 2013
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Testing protocol ensures the authenticity of organic fertilizers

by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
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Immigration reform and California agriculture

by Philip Martin

October-December 2013
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Monitoring soil carbon will prepare growers for a carbon trading system

by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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COMING UP in California Agriculture: Developing testing protocols to assure the quality of fertilizer materials for organic agriculture

Editors

July-September 2013
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Specialty crops and methyl bromide alternatives: Taking stock after 7 years

by Greg T. Browne

July-September 2013
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Public investment in UC fosters answers for global food system

by Barbara Allen-Diaz

April-June 2013
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Letters

From our readers

April-June 2013
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Reforms could boost conservation banking by landowners

by David Bunn, Mark Lubell, Christine K. Johnson

April-June 2013
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For switchgrass cultivated as biofuel in California, invasiveness limited by several steps

by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser

April-June 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward

by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Integrating local agriculture into nutrition programs can benefit children's health

by Rachel E. Scherr, Rachel J. Cox, Gail Feenstra, Sheri Zidenberg-Cherr

January-March 2013
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals

by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Analysis reveals potential rangeland impacts if Williamson Act eliminated

by William C. Wetzel, Iara L. Lacher, Daniel S. Swezey, Sarah E. Moffitt, Dale T. Manning

October-December 2012
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COMING UP in California Agriculture: Implications of eliminating the Williamson Act

Editors

July-September 2012
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California agriculture profitable and growing

by Karen Klonsky

July-September 2012
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Letters

From our readers

July-September 2012
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Radio-frequency identification could help reduce the spread of plant pathogens

by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo

July-September 2012
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UC's land-grant mission fuels nation's growth, prosperity

by Rose Hayden-Smith

April-June 2012
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Report seeks solutions for nitrate in drinking water

Editors

April-June 2012
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Citrus growers vary in their adoption of biological control

by Kelly A. Grogan, Rachael E. Goodhue

January-March 2012
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Community Supported Agriculture is thriving in the Central Valley

by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner

January-March 2012
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Letters

From our readers

October-December 2011
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Forest and rangeland owners value land for natural amenities and as financial investment

by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly

October-December 2011
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Hedgerows enhance beneficial insects on farms in California's Central Valley

by Lora Morandin, Rachael F. Long, Corin Pease, Claire Kremen

October-December 2011
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Transgenic rice evaluated for risks to marketability

by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler

July-September 2011
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Coming Up in California Agriculture

Editors

July-September 2011
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California agritourism operations and their economic potential are growing

by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil

by Paul M. Vossen, Alexandra Kicenik Devarenne

January-March 2011
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Letters

From our readers

January-March 2011
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Coming Up

Editors

January-March 2011
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Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program

by Alvin D. Sokolow

July-September 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge

by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt

July-September 2010
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Mitigation techniques reduce sediment in runoff from furrow-irrigated cropland

by Rachael F. Long, Blaine R. Hanson, Allan E. Fulton, Donald P. Weston

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition

by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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2009 Index

Editors

January-March 2010
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The 50th anniversary of a great idea: Landmark article on “integrated control” considered “most important” pest control paper of 20th century

by Jeannette Warnert

October-December 2009
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Model estimates food-versus-biofuel trade-off

by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman

October-December 2009
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Can feedstock production for biofuels be sustainable in California?

by Stephen R. Kaffka

October-December 2009
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Model could aid emergency response planning for foot-and-mouth disease outbreaks

by Mimako Kobayashi, Richard E. Howitt, Tim E. Carpenter

July-September 2009
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Whole-farm nutrient balances are an important tool for California dairy farms

by Alejandro R. Castillo

July-September 2009
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From kiosks to megastores: The evolving carbon market

by Deb Niemeier, Dana Rowan

April-June 2009
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Setting agricultural science strategy in tumultuous economic times

by Julian M. Alston, Philip G. Pardey, Jennifer S. James

January-March 2009
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Testing new dairy cattle for disease can boost herd health, cut costs

by Dale A. Moore, John M. Adaska, Gerald E. Higginbotham, Alejandro R. Castillo, Carol Collar, William M. Sischo

January-March 2009
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Sidebar: Interest in organic winegrowing is increasing

by Glenn McGourty

October-December 2008
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Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region

by Cliff Ohmart

October-December 2008
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Pheromone-based pest management can be cost-effective for walnut growers

by Kimberly P. Steinmann, Minghua Zhang, Joseph A. Grant, Carolyn Pickel, Rachael E. Goodhue

July-September 2008
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Solutions sought to protect valuable blueberries from citrus thrips

by Stephanie Klunk, Brenda Dawson

July-September 2008
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UC agriculture programs: Investing in California's future

by Robert C. Dynes

April-June 2008
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Cooperative conservation could save tricolored blackbirds

by Robin Meadows

April-June 2008
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Food safety and environmental quality impose conflicting demands on Central Coast growers

by Melanie Beretti, Diana Stuart

April-June 2008
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California wine industry evolving to compete in 21st century

by Rachael Goodhue, Richard Green, Dale Heien, Philip Martin

January-March 2008
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Breaking new ground: UC Santa Cruz celebrates sustainable innovation in farming, food systems

by Hazel White

October-December 2007
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UC students eating local, organic produce

by Hazel White

October-December 2007
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Regulators and researchers seek innovative water-quality solutions

by Robin Meadows

October-December 2007
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California farmers adapt mandated marketing programs to the 21st century

by Hoy Carman

October-December 2007
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UC Davis institute focuses on sustainability

by Lyra Halprin

July-September 2007
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Key partners working together to stem obesity epidemic

by Patricia B. Crawford

July-September 2007
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Lessons from the outbreak — understanding the complexity of foodborne disease

by Jerry Gillespie

April-June 2007
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Mineral balances, including in drinking water, estimated for Merced County dairy herds

by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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Letters: April-June 2007

From our readers

April-June 2007
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California cotton growers utilize integrated pest management

by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas

January-March 2007
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Expanded research to target E. coli outbreaks

by Jeannette Warnert

January-March 2007
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Radiofrequency power disinfects and disinfests food, soils and wastewater

by Manuel C. Lagunas-Solar, Nolan X. Zeng, Timothy K. Essert, Tin D. Truong, U. Cecilia Piña

October-December 2006
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Letters

From our readers

July-September 2006
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Careful risk assessment needed to evaluate transgenic fish

by Alison L. Van Eenennaam, Paul G. Olin

July-September 2006
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Conservation tillage production systems compared in San Joaquin Valley cotton

by Jeffrey P. Mitchell, Daniel S. Munk, Bob Prys, Karen K. Klonsky, Jon F. Wroble, Richard L. De Moura

July-September 2006
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Research seeks to adapt conservation tillage for California fields

by Robin Meadows

July-September 2006
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Well-placed bat houses can attract bats to Central Valley farms

by Rachael F. Long, W. Mark Kiser, Selena B. Kiser

April-June 2006
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New crop coefficients developed for high-yield processing tomatoes

by Blaine R. Hanson, Donald M. May

April-June 2006
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Central Coast consumers want more food-related information, from safety to ethics

by Philip H. Howard

January-March 2006
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New controls investigated for vine mealybug

by Kent M. Daane, Walter J. Bentley, Vaughn M. Walton, Raksha Malakar-Kuenen, Jocelyn G. Millar, Chuck A. Ingels, Ed A. Weber, Carmen Gispert

January-March 2006
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Market incentives could bring U.S. agriculture and nutrition policies into accord

by Josh Miner

January-March 2006
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U.S. beef industry faces new policies and testing for mad cow disease

by Kate O'Neill

October-December 2005
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Almond growers rely on pest control advisers for integrated pest management

by Sonja Brodt, Frank Zalom, Rose Krebill-Prather, Walt Bentley, Carolyn Pickel, Joseph Connell, Larry Wilhoit, Marcia Gibbs

October-December 2005
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Agricultural innovation marks 40 years at Kearney

by Jeannette Warnert

April-June 2005
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UC nematologists battle tiny underground pests

by Jeannette Warnert

April-June 2005
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Blueberry research launches exciting new California specialty crop

by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates

by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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California voters assess anti-GMO initiatives

by Robin Meadows

October-December 2004
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Davis school program supports life-long healthy eating habits in children

by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr

October-December 2004
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Courses help ranchers, farmers mitigate water-quality impacts

by Robin Meadows

July-September 2004
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World trade rules affect horticultural biotechnology

by Daniel A. Sumner

April-June 2004
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California's growing diversity drives profound change

by W. R. Gomes

January-March 2004
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Expanded production of labor-intensive crops increases agricultural employment

by Akhtar Khan, Philip Martin, Phil Hardiman

January-March 2004
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Drip irrigation evaluated in Santa Maria Valley strawberries

by Blaine Hanson, Warren Bendixen

January-March 2004
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In vitro gas production provides effective method for assessing ruminant feeds

by Girma Getachew, Edward J. DePeters, Peter H. Robinson

January-March 2004
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Tomato pomace may be a good source of vitamin E in broiler diets

by Annie J. King, Gideon Zeidler

January-March 2004
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Landscape changes in Nevada County reflect social and ecological transitions

by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Sampling and farm stories prompt consumers to buy specialty cheeses

by Barbara A. Reed, Christine M. Bruhn

July-September 2003
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Mandatory mediation changes rules for negotiating farm labor contracts

by Philip Martin, Bert Mason

January-March 2003
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Letters: January-March 2003

From our readers

January-March 2003
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Research budget cuts challenge ANR

by W.R. Gomes

November-December 2002
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Water management practices can affect salinity in rice fields

by Steven C. Scardaci, Michael C. Shannon, Stephen R. Grattan, Austine U. Eke, Stacey R. Roberts, S. Goldman-Smith, James E. Hill

November-December 2002
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Rice is more sensitive to salinity than previously thought

by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
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Sun setting on water quality exemptions

by Jeannette Warnert

September-October 2002
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Marin ranchers bullish on grass-fed livestock

by Janet Byron

September-October 2002
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Survey quantifies cost of organic milk production in California

by Leslie J. Butler

September-October 2002
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Insecticide choice for alfalfa may protect water quality

by Rachael Freeman Long, Mary Nett, Daniel H. Putnam, Guomin Shan, Jerry Schmierer, Barbara Reed

September-October 2002
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Improving pumping plant efficiency does not always save energy

by Blaine R. Hanson

July-August 2002
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Agricultural easements limited geographically

by Alvin D. Sokolow

January-February 2002
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Landowners, while pleased with agricultural easements, suggest improvements

by Ellen Rilla

January-February 2002
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Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes

by Karen M. Jetter, Jay Hamilton, John H. Klotz

January-February 2002
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Introduction: California increases support for agricultural easements

by Robin Meadows

January-February 2002
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Agricultural easement programs: Saving agriculture or saving the environment?

by Alvin D. Sokolow, Cathy Lemp

January-February 2002
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UC Research and Extension Centers: Statewide system provides local answers to local needs

by W.R. Gomes

November-December 2001
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BIFS reports potential for chemical reductions in crops and dairy

by Janet Byron, Lyra Halprin

September-October 2001
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Research and extension reduce impact of California energy crunch

by Michael S. Reid, James F. Thompson

September-October 2001
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Managing manure and conserving predators helps control flies in caged-layer poultry systems

by Bradley A. Mullens, Nancy C. Hinkle, Coralie E. Szijj, Douglas R. Kuney

September-October 2001
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Interpersonal communication tops concerns of farm supervisors

by Gregory Encina Billikopf

September-October 2001
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Reducing fertilizer in sugarbeets can protect water quality

by Stephen R. Kalfka, Don Kirby, Gary R. Peterson

May-June 2001
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Efforts underway to prevent foot-and-mouth disease

by Lynn Narlesky

May-June 2001
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Center proposes solution for ag biotech licensing disputes

by Janet Byron

March-April 2001
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Soil properties change in no-till tomato production

by Enrique V. Herrero, Jeffrey P. Mitchell, W. Thomas Lanini, Steven R. Temple, Eugene M. Miyao, Ronald D. Morse, Enio Campiglia

January-February 2001
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UC IPM: 20 years of progress

Editors

November-December 2000
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Algal-bacterial treatment facility removes selenium from drainage water

by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald

November-December 2000
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School gardens produce food and lessons

by Gail Feenstra

September-October 2000
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School-based gardens can teach kids healthier eating habits

by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr

September-October 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth

by Jerry R. Gillespie

September-October 2000
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Emerging pathogens on the rise: How can waterborne illness be prevented?

by Dean O. Cliver

September-October 2000
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Structural adjustment, resources, global economy to challenge California agriculture

by Warren E. Johnston, Harold O. Carter

July-August 2000
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Perspective: Is this California agriculture's last century?

by Steven C. Blank

July-August 2000
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Growth predicted in biologically integrated and organic farming

by Sean L. Swezey, Janet C. Broome

July-August 2000
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Advanced information systems to improve livestock management

by James W. Oltjen

July-August 2000
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Precision agriculture can increase profits and limit environmental impacts

by Richard E. Plant, G. Stuart Pettygrove, William R. Reinert

July-August 2000
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Q&A: Developing nations key to solving global food, resource problems

by Alex McCalla

July-August 2000
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Effectiveness of tensiometers and electrical resistance sensors varies with soil conditions

by Blaine Hanson, Douglas Peters, Steve Orloff

May-June 2000
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Is California's future hydraulically sustainable?

by Richard E. Howitt

March-April 2000
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Restoring aquatic ecosystems is a matter of values

by Peter B. Moyle

March-April 2000
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Soil salinity poses challenges for sustainable agriculture and wildlife

by John Letey

March-April 2000
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The price of water: Market-based strategies are needed to cope with scarcity

by David Sunding

March-April 2000
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For California farmworkers, future holds little prospect for change

by Philip L. Martin, J. Edward Taylor

January-February 2000
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The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity

by J. Edward Taylor, Philip L. Martin

January-February 2000
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The new rural California: Farmworkers putting down roots in Central Valley communities

by Juan-Vicente Palerm

January-February 2000
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Women, minority farmers are growing in California

by Byron Janet

January-February 2000
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Growing blueberries frustrates farmers, but opens doors

by J. Warnert

November-December 1999
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Persimmon farmer sees promise of regional marketing

by J. Warnert

November-December 1999
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Radio reaches Hmong farmers

Editors

November-December 1999
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Small farms re-emerge in national agenda

by Desmond A. Jolly

November-December 1999
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Agritourism benefits agriculture in San Diego County

by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker

November-December 1999
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Rearing immunodeficient calves on pasture reduces death, production costs

by Barbara Reed, Carolyn Stull, Steven L. Berry, Cynthia Batchelder

November-December 1999
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Stories of success and struggle: California's small farms

by Jeannette Warnert, Susan McCue

November-December 1999
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Organic matter recycling varies with crops grown

by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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Organic cotton finding a niche in northern San Joaquin

Editors

July-August 1999
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Ecosystem health subject of landmark gathering

Editors

July-August 1999
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For the birds: Farmers accommodate wildlife

Editors

May-June 1999
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Agriculture and the ecosystem: Partners for life

by W.R. Gomes

May-June 1999
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Dairies adopt TQM to improve milk quality and food safety

by John H. Kirk, William C. Sischo, Donald J. Klingborg, Marit Arana, Gerald Higginbotham, Denise Mullinax, Tom Shultz

May-June 1999
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Geographic races may exist among perennial grasses

by Theodore E. Adams, Charles E. Vaughn, Peter B. Sands

March-April 1999
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Saline water can be reused to irrigate sugarbeets, but sugar may be low

by Stephen Kaffka, Dong Daxue, Gary Peterson

January-February 1999
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Farmers adopt new irrigation and fertilizer techniques: Changes could help growers maintain yields, protect water quality

by Joe Dillon, Susan Edinger-Marshall, John Letey

January-February 1999
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Native gray ant has beneficial role in peach orchards

by Kent M. Daane, Jeffrey W. Dlott

November-December 1998
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Beneficial insects move from flowering plants to nearby crops

by Rachael Freeman Long, Andrew Corbett, Celia Lamb, Chris Reberg-Horton, Jeff Chandler, Michael Stimmann

September-October 1998
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Conflicts arise on the urban fringe

by Mary E. Handel

May-June 1998
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Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization

by Mary Handel, Al Sokolow

May-June 1998
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Land trusts conserve California farmland

by Erik Vink

May-June 1998
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Perspective: Statewide farmland protection is fragmented, limited

by Steve Sanders

May-June 1998
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Urban growth squeezes agriculture

by Albert G. Medvitz

May-June 1998
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Times and programs change, but Division carries on tradition of public service

by W.R. Gomes

January-February 1998
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Earlier irrigation cutoff for sugarbeets conserves water

by Stephen R. Kaffka, Gary R. Peterson, Don Kirby

January-February 1998
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Parasitoid wasp controls blue gum psyllid

by Donald L. Dahlsten, David L. Rowney, William A. Copper, Richard L. Tassan, William E. Chaney, Karen L. Robb, Steven Tjosvold, Mary Bianchi, Priscilla Lane

January-February 1998
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Biological control of the blue gum psyllid proves economically beneficial

by Donald L. Dahlsten, Evan P. Hansen, Robert L. Zuparko, Richard B. Norgaard

January-February 1998
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Bats can pack a punch in pest control

Editors

January-February 1998
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Bats feed on crop pests in Sacramento Valley

by Rachael Freeman Long, Tiffanie Simpson, Tzung-Su Ding, Steve Heydon, Wilbur Reil

January-February 1998
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Science Briefs

Editors

September-October 1997
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New strain of old disease threatens mushrooms

Editors

September-October 1997
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4-H'ers learn leadership skills

Editors

September-October 1997
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Sea Grant Extension crucial link to coastal resources

by John Stumbos

July-August 1997
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Sidebar: Abalone aquaculture struggles for foothold in Tomales Bay

by Paul G. Olin

July-August 1997
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Appropriate market is key to success of dairying in Imperial Valley

by L.J. (Bees) Butler, Javier Ekboir

May-June 1997
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Challenge, promise for nation's “winter salad bowl”

by Kathy Barton

May-June 1997
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Four weed management systems compared: Mulch plus herbicides effectively control vineyard weeds

by Clyde L. Elmore, John Roncoroni, Layne Wade, Paul Verdegaal

March-April 1997
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UC scientists seek to ensure safe meat

Editors

March-April 1997
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Research and reason can minimize foodborne and waterborne illnesses

by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Future trends challenge irrigated agriculture

by Henry J. Vaux

January-February 1997
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California Agriculture time line

Editors

November-December 1996
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Q & A: Jack Dibble, Entomologist

by Jeannette Warnert

November-December 1996
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Q & A: Mary Ann Williams, Nutritionist

by Ken Hall

November-December 1996
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Q & A: Jim Meyer, Former UC Davis Chancellor

by Pat Bailey

November-December 1996
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Vegetables, fruits and nuts account for 95% of organic sales in California

by Karen Klonsky, Laura Tourte

November-December 1996
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Spring insecticide treatments control adelgids on Douglas fir

by Lucia G. Varela, Richard S. Cowles, Dean R. Donaldson

September-October 1996
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Research update: Farmers say regulations complicate farming

by Raymond Coppock

September-October 1996
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News from the recycling front: Agriculture could provide a major market for recycled green waste

by Jeannette Warnert

September-October 1996
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Living with the Africanized bee: Sinaloan beekeepers adapt pollination to Africanized bees

by Francis Ratnieks, P. Kirk Visscher

July-August 1996
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Growers prefer personal delivery of UC information

by Richard P. Buchner, James I. Grieshop, Joseph H. Connell, William H. Krueger, William H. Olson, Janine K. Hasey, Carolyn Pickel, John Edstrom, Frank T. Yoshikawa

May-June 1996
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Grower beliefs determine hiring practices

by Sabrina J. Isé, Jeffrey M. Perloff, Steve R. Sutter, Suzanne Vaupel

March-April 1996
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Conversion to organic strawberry management changes ecological processes

by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
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Can we stop farmland losses? Population growth threatens agriculture, open space

by Albert G. Medvitz, Alvin D. Sokolow

November-December 1995
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Inventory first step to conserving plant diversity

by Bruce M. Pavlik

November-December 1995
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In California: ‘Agrobiodiversity’ key to agricultural productivity

by Calvin O. Qualset, Patrick E. McGuire, Marilyn L. Warburton

November-December 1995
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Conjunctive use of farmland adds value: Winter flooding of ricelands provides waterfowl habitat

by Sylvie M. Brouder, James E. Hill

November-December 1995
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife

by Daniel W. Anderson

November-December 1995
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The case of Putah Creek: Conflicting values complicate stream protection

by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Sidebar: A truce in the water wars

by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Optimizing tomato distribution to processors lifts profits little

by Catherine A. Durham, Richard J. Sexton, Joo Ho Song

September-October 1995
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Farm labor contractors play new roles in agriculture

by Dawn Thilmany, Philip L. Martin

September-October 1995
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Stylet oil provides limited control of aphid-transmitted viruses in melons

by Kodira C. Umesh, Jesus Valencia, Chase Hurley, W. Douglas Gubler, Bryce W. Falk

May-June 1995
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How new crop disaster policy could affect California

by Hyunok Lee, Joy Harwood, Agapi Somwaru

May-June 1995
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Poor diet reflected in height, weight of low-income Hispanics

by Lorrene D. Ritchie, Doris H. Calloway, Suzanne P. Murphy, Olivier Receveur, Cathi L. Lamp, Joanne P. Ikeda

March-April 1995
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Crop and farm diversification provide social benefits

by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet

January-February 1995
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Research update: ‘Grinch’ fungus threatens Christmas trees

Editors

November-December 1994
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Conventional, low-input and organic farming systems compared

by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman

September-October 1994
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Selecting the right cover crop gives multiple benefits

by Chuck Ingels, Mark Van Horn, Robert L. Bugg, P. Rick Miller

September-October 1994
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Farming in transition: News Briefs

Editors

September-October 1994
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Research update: Researchers try to arrest fugitive dust

Editors

July-August 1994
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Science Briefs

Editors

May-June 1994
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Science briefs: Fatal injuries to children on farms

Editors

May-June 1994
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Ensuring food safety requires national effort

by James W. Glosser, Frederick A. Murphy, Bennle I. Osburn

January-February 1994
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One in three suffers foodborne illness annually. Safeguarding food quality: a national priority

by Bennie I. Osburn

January-February 1994
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With fewer acres, more mechanization: California leads Spain in almond production, exports to world

by Juan Ramon Murua, Hoy Carman, Julian Alston

November-December 1993
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In lettuce production, winter cover crops can decrease soil nitrate, leaching potential

by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike

September-October 1993
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Farmers increase hiring through labor contractors

by Philip L. Martin, Gregory P. Miller

July-August 1993
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Growing a world class institution

by Ann Foley Scheuring

July-August 1993
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With a ban on burning, incorporating rice straw into soil may become disposal option for growers

by Steven C. Blank, Karen Jetter, Carl M. Wick, John F. Williams

July-August 1993
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Uniformity in pressurized irrigation systems depends on design, installation

by Gordon E. Little, David J. Hills, Blaine R. Hanson

May-June 1993
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UC research and education: engines of economic growth

by Kenneth R. Farrell

May-June 1993
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Sidebar: San Diego farmers put ‘sustainability’ into practice

by J. Stumbos

March-April 1993
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“Tastings” open doors to new markets for small growers

by J. Stumbos

March-April 1993
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Sonoma County farmers carve out new market niche

by J. Stumbos

March-April 1993
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The small farm: It's innovative and persistent in a changing world

by Desmond A. Jolly

March-April 1993
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It takes a lot of effort but… There's an “active market” today for small farm loans

by Karen Klonsky

March-April 1993
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Angled luffa, bitter melon, fuzzy melon, yard-long bean… Postharvest handling of Asian specialty vegetables under study

by Ru-Jing Zong, Marita I. Cantwell, Leonard L. Morris

March-April 1993
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by Kathleen Peck, Ronald E. Voss, James I. Grieshop, Joan Wright, Martha Stiles

March-April 1993
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UC program helps small farmers reap big harvest

by John Stumbos

March-April 1993
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Small farmers: Who are they and why do they matter?

by J. Stumbos

March-April 1993
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Southeast Asian refugees learn modern farming methods

by J. Stumbos

March-April 1993
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Conflict within irrigation districts may limit water transfer gains

by Michael D. Rosen

November-December 1992
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Lessons of the Rosen study: District control of water transfers likely to benefit landowners

by Rodney T. Smith

November-December 1992
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Effects of immigration reform not as expected: California farmers still rely on new immigrants for field labor

by J. Edward Taylor, Dawn Thilmany

September-October 1992
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Consumer attitudes toward locally grown produce

by Christine M. Bruhn, Paul M. Vossen, Erin Chapman, Suzanne Vaupel

July-August 1992
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Deterring compaction of soil by heavy machinery

by S. K. Upadhyaya

July-August 1992
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In fumigating Verticillium-infested soils, potassium deficiencies in cotton go down, yields go up

by Bill L. Weir, James E. DeVay, R. Joe Wakeman

May-June 1992
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Weed seed in dairy manure depends on collection site

by David W. Cudney, Steven D. Wright, Thomas A. Shultz, John S. Reints

May-June 1992
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Land grant model: Help for the new Russia

by Seymour D. Van Gundy

March-April 1992
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Biological control of ash whitefly: a success in progress

by Tom S. Bellows, Timothy D. Paine, Juli R. Gould, Larry G. Bezark, Joe C. Ball, Walt Bentley, Richard Coviello, Jim Downer, Pam Elam, Don Flaherty, Patty Gouveia, Carl Koehler, Richard Molinar, Neil O'Connell, Ed Perry, Greg Vogel

January-February 1992
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“Organizational classes” explain differences among westside farms

by Mark B. Campbell, Ariel A. Dinar

January-February 1992
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Farmworker injury and illness: statistical guides to prevention

by Stephen R. Sutter

November-December 1991
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Keeping the valley green: A public policy challenge

Editors

May-June 1991
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Imported wasp helps control southern green stink bug

by Michael P. Hoffmann, Nita A. Davidson, Lloyd T. Wilson, Lester E. Ehler, Walker A. Jones, Frank G. Zalom

May-June 1991
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Imposed drought stress has no long-term effect on established alfalfa

by Carol A. Frate, Bruce A. Roberts, Vern L. Marble

May-June 1991
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Subsurface drip produced highest net return in Westlands area study

by Richard B. Smith, J. D. Oster, Claude Phene

March-April 1991
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The Estonian Turg and the California Certified Farmers' Market

by Robert Sommer, Maaris Raudsepp

January-February 1991
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Liquid polymers keep drip irrigation lines from clogging

by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman

January-February 1991
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Farm employment and wage patterns in the mid-1980s

by Philip L. Martin, Greg Miller

November-December 1990
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Unions: their effect on California farm wages

by Philip L. Martin, J. R. Abele

November-December 1990
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IPM Integrated crop management increases citrus growth and yields

by J. Menge, J. Morse, D. Hare, C. Coggins, J. Pehrson, J. Meyer, T. Embleton, S. Van Gundy, A. Dodds, M. L. Arpaia, E. Takele, C. Adams, A. Strawn, E. Pond, D. Atkin

September-October 1990
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Wine grape establishment and production in southern California

by Etaferahu Takele

September-October 1990
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The research imperatives: knowledge to reduce the use of broadly toxic pesticides

by Mary Louise Flint

July-August 1990
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Economics of agricultural drainage policies

by Dennis Wichelns, Marca Weinberg

July-August 1990
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Immigration reform and California agriculture a year later

by Philip L. Martin, J. Edward Taylor

January-February 1990
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The farmers of farmers' markets

by Suzanne Vaupel

January-February 1989
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The Immigration Reform and Control Act: IRCA's effects on large farms

by Philip L. Martin, Stephanie Luce

May-June 1988
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Weed management on specialty farms

by Cart E. Bell, Alfonso Durazo, Clyde L. Elmore

NOVEMBER-DECEMBER 1985
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Women on commercial farms

by Orville E. Thompson, Douglas Gwynn, Charlotte Sharp

MAY-JUNE 1985
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Economics of salinity management

by Charles V. Moore, J. Herbert Snyder

October 1984
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Employment, wages, and benefits on California farms

by Gary W. Johnston, Philip L. Martin

January-February 1984
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Hired workers on California farms

by Philip L. Martin, John W. Mamer

September-October 1982
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Farm size relationships, with an emphasis on California: A summary report

by Harold O. Carter, Warren E. Johnston

July-August 1981
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Of men and machines: Technological change and people in agriculture Part II: Changes in hired farm labor and in rural communities

by Ann Foley Scheuring, Orville E. Thompson

February 1980
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Coming: More corporate farms in California

by Hoy F. Carman

January 1980
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Some forces affecting our changing American agriculture

by Harold O. Carter, Warren E. Johnston, Carole Frank Nuckton

January 1979
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Comparisons of agriculture in California and the United States

by B. Delworth Gardner

December 1978
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Employment on California farms

by John W. Mamer, Varden Fuller

November 1978
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A San Joaquin and Tulare County study of diarrhea in dairy calves

by E. Lopez-Nieto, G. Crenshaw, C. E. Franti, A. D. Wiggins

June 1972
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Analysis of attributes of insolvent farmers in San Joaquin Valley study

by Sylvia Lane, Charles V. Moore

February 1972
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Precautions in use of sprinklers for frost protection in alfalfa and lettuce

by Frank E. Robinson

September 1971
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Identification of odors from cattle feed lots

by E. R. Stephens

January 1971
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Corporate farming in California

by C. V. Moore, J. H. Snyder

March 1970
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Evaluation of soil amendments in Imperial Valley

by F. E. Robinson, D. W. Cudney, J. P. Jones

December 1968
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Pea gravel envelopes for tile drains in Coachella Valley

by D. D. Halsey, A. W. Marsh

December 1967
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Tile Drainage: Solves salinity problems in tulelake basin

by K. G. Baghott, C. E. Houston

August 1965
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Manure management

by Samuel A. Hart

December 1964
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Milk consumption and today's consumer

by Miriam Revzan

January 1964
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The Economics of farm relocation

by A. D. Reed

October 1962
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Surface irrigation water deliveries and costs in the San Joaquin Valley cotton area

by Charles V. Moore, Trimble R. Hedges

March 1961
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Mechanical cotton harvesters: Acreage controls, changes in cultural practices and prices affect economics of machine harvesting on individual farms

by Trimble R. Hedges, Marvin Hoover

June 1958
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Costs of irrigation water: Distance of transport, height of lift and timing of pumping operations influence costs of irrigation water to farmers

by L. J. Booher, M. R. Huberty

April 1957
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Prefabricated ditch linings: Effectiveness of various types of liners in small irrigation ditches under study for control of seepage and vegetation

by Verne H. Scott

April 1957
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Small ditch seepage controlled: Increasing production demands, costs, and water shortages require efficient water use by operators of irrigated farms

by V. H. Scott

November 1955
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Nitrogen on California cotton: Proper fertilization contributes to good return per dollar invested in San Joaquin Valley farms

by C. O. McCorkle, D. S. Mikkelsen

August 1954
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Cotton quotas and allotments: Livestock earning possibilities on California cotton farms affected by new national acreage allotments

by T. R. Hedges, C. O. McCorkle

December 1953
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Cotton-potato farms: Costs, returns, and relationships to scale of operation in Kern County

by Chester O. McCorkle

May 1953
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Northern fowl mite control: Effective control measures prove practical for use on large or small poultry farms

by Deane P. Furman, Stanley W. Coates, George H. Rohrbacher

March 1953
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Land leveling studies: Survey of irrigation systems and practices in Coache1la Valley may help in the development of new farm lands

by Samuel A. Hart

September 1951
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Mechanized agriculture: Engineering applied to farm problems enables 15% of the population to feed the nation with surplus for export

by Roy Bainer

January 1950
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Concrete pipe: Systems economical and feasible on most farms

by A. F. Pillsbury, M. L. Hood

January 1950
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Small farm homes: Problems of part-time suburban farmers with full-time city jobs

by Richard W. Palmere

January 1949
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Hidden fire losses: Uncontrolled fires costly to soils, plant cover, water and timber supplies

by Woodbridge Metcalf

October 1948
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Bulk handling of milk by the ranch to factory system

by E. L. Jack, R. L. Perry

October 1947
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New vegetables for California farms result of research

by Glen N. Davis

June 1947
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There are 384 results that meet your search criteria. There were 384 records found. How agritourism helped farmers during the pandemic by Rachael Callahan December 1, 2023 Full-text HTML \| PDF More jobs and less seasonal employment in California agriculture since 1990 by Zachariah Rutledge, Philip Martin April-June 2023 Full-text HTML \| PDF Carbon farming can enhance pollinator resources by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams October-December 2022 Full-text HTML \| PDF Improvements to the soil nitrate quick test for California small grains by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy April - September 2022 Full-text HTML \| PDF Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love April - September 2022 Full-text HTML \| PDF Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell January-March 2022 Full-text HTML \| PDF The drying Salton Sea and asthma: A perspective on a “natural” disaster by Trevor Biddle, Rajrupa Chakraborty, Qi Li, Mia Maltz, Jo Gerrard, David D. Lo January-March 2022 Full-text HTML \| PDF Ecological transitions at the Salton Sea: Past, present and future by Timothy J. Bradley, Hoori Ajami, William C. Porter January-March 2022 Full-text HTML \| PDF Proposed changes to the H-2A program would affect labor costs in the United States and California by Philip Martin, Zachariah Rutledge July-December 2021 Full-text HTML \| PDF 4-H youth advance biosecurity at home and in their communities by Martin H. Smith, Woutrina A. Smith, Cheryl L. Meehan January-March 2021 Full-text HTML \| PDF Agricultural managed aquifer recharge — water quality factors to consider by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath July-September 2020 Full-text HTML \| PDF Research highlights by Lucien Crowder July-September 2020 Full-text HTML \| PDF Terminated marketing order provided resources to California peach and nectarine growers by Zoë Plakias, Rachael Goodhue, Jeffrey Williams July-September 2020 Full-text HTML \| PDF Q-and-A: COVID-19's effects on food systems, youth development programs and nutrition by Lucien Crowder July-September 2020 Full-text HTML \| PDF California's agritourism operations expand despite facing regulatory challenges by Penny Leff, Shermain D. Hardesty July-September 2020 Full-text HTML \| PDF Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood April-June 2020 Full-text HTML \| PDF How is coronavirus affecting agriculture in California? by Lucien Crowder April-June 2020 Full-text HTML \| PDF Research highlights by Lucien Crowder January-March 2020 Full-text HTML \| PDF Hasty responses to foodborne illness outbreaks impact California growers by Brooke Latack, Rebecca Ozeran January-March 2020 Full-text HTML \| PDF Job satisfaction assessments of agricultural workers help employers improve the work environment and reduce turnover by Monica Cooper, Malcolm Hobbs, Emanuelle Klachky January-March 2020 Full-text HTML \| PDF Agricultural water use accounting provides path for surface water use solutions by Glenn McGourty, David Lewis, Josh Metz, John Harper, Rachel Elkins, Juliet Christian-Smith, Terry Prichard, Larry Schwankl, Prahlada Papper January-March 2020 Full-text HTML \| PDF Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady July-December 2019 Full-text HTML \| PDF First known survey of cannabis production practices in California by Houston Wilson, Hekia Bodwitch, Jennifer Carah, Kent Daane, Christy Getz, Theodore E. Grantham, Van Butsic July-December 2019 Full-text HTML \| PDF “We can't just be a county that supports inebriants”: Voices of the noncannabis agricultural community by James C. LaChance July-December 2019 Full-text HTML \| PDF Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation by Michael Polson, Margiana Petersen-Rockney July-December 2019 Full-text HTML \| PDF Growers say cannabis legalization excludes small growers, supports illicit markets, undermines local economies by Hekia Bodwitch, Jennifer Carah, Kent M. Daane, Christy Getz, Theodore E. Grantham, Gordon M. Hickey, Houston Wilson July-December 2019 Full-text HTML \| PDF Characteristics of farms applying for cannabis cultivation permits by Benjamin Schwab, Ariani Wartenberg, Van Butsic July-December 2019 Full-text HTML \| PDF California cannabis regulation: An overview by Robin S. Goldstein, Daniel A. Sumner July-December 2019 Full-text HTML \| PDF The rapid evolution of UC cannabis research by Lucien Crowder July-December 2019 Full-text HTML \| PDF Special Issue: Cannabis by Jim Downing July-December 2019 Full-text HTML \| PDF Ratio of farmworkers to farm jobs in California increased to 2.3 in 2016 by Philip Martin, Brandon Hooker, Marc Stockton April-June 2019 Full-text HTML \| PDF Cover crops prove effective at increasing soil nitrogen for organic potato production by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler April-June 2019 Full-text HTML \| PDF Virus surveys of commercial vineyards show value of planting certified vines by Kari L. Arnold, Neil McRoberts, Monica L. Cooper, Rhonda Smith, Deborah A. Golino April-June 2019 Full-text HTML \| PDF Stream flow modeling tools inform environmental water policy in California by Theodore E. Grantham, Julie K. H. Zimmerman, Jennifer K. Carah, Jeanette K. Howard January-March 2019 Full-text HTML \| PDF UC-industry-agency partnerships influence and help implement dairy water quality policy by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax January-March 2019 Full-text HTML \| PDF Do it yourself: UCCE workshop eases reporting of water diversions by Lucien Crowder January-March 2019 Full-text HTML \| PDF Communication, engagement and science-based policy by Anne Megaro January-March 2019 Full-text HTML \| PDF Closing the extension gap: Information and communication technology in sustainable agriculture by Mark Lubell, Neil McRoberts October-December 2018 Full-text HTML \| PDF Research highlights by Lucien Crowder October-December 2018 Full-text HTML \| PDF Dependence on policy revenue poses risks for investments in dairy digesters by Hyunok Lee, Daniel A. Sumner October-December 2018 Full-text HTML \| PDF Central Coast growers' trust in water quality regulatory process needs rebuilding by Ann Drevno April-June 2018 Full-text HTML \| PDF Wild pigs breach farm fence through harvest time in southern San Joaquin Valley by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller April-June 2018 Full-text HTML \| PDF Next-generation mechanization by Jim Downing April-June 2018 Full-text HTML \| PDF Diverse stakeholders create collaborative, multilevel basin governance for groundwater sustainability by Esther Conrad, Tara Moran, Marcelle E. DuPraw, David Ceppos, Janet Martinez, William Blomquist January-March 2018 Full-text HTML \| PDF How are Western water districts managing groundwater basins? by Claire Newman, Richard Howitt, Duncan MacEwan January-March 2018 Full-text HTML \| PDF Supporting sustainable groundwater management by Doug Parker, Faith Kearns January-March 2018 Full-text HTML \| PDF UC groundwater research: A survey by Jim Downing January-March 2018 Full-text HTML \| PDF The race in the fields: Imports, machines and migrants by Philip Martin April-June 2018 Full-text HTML \| PDF Ownership characteristics and crop selection in California cropland by Luke Macaulay, Van Butsic October-December 2017 Full-text HTML \| PDF Cow cooling on commercial drylot dairies: A description of 10 farms in California by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker October-December 2017 Full-text HTML \| PDF Desert REC: Educational outreach and crop breeding by Jim Downing October-December 2017 Full-text HTML \| PDF Remote sensing is a viable tool for mapping soil salinity in agricultural lands by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs October-December 2017 Full-text HTML \| PDF Employment and earnings of California farmworkers in 2015 by Philip Martin, Brandon Hooker, Marc Stockton April-June 2018 Full-text HTML \| PDF Hedgerow benefits align with food production and sustainability goals by Rachael F. Long, Kelly Garbach, Lora A. Morandin July-September 2017 Full-text HTML \| PDF Long-term agricultural experiments inform the development of climate-smart agricultural practices by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow July-September 2017 Full-text HTML \| PDF N₂O emissions from California farmlands: A review by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six July-September 2017 Full-text HTML \| PDF Food hubs: The logistics of local by Jim Downing July-September 2017 Full-text HTML \| PDF Increasing experiential learning opportunities in food and agriculture by H. White July-September 2017 Full-text HTML \| PDF Getting the farm to the school: Increasing direct, local procurement in Yolo County schools by Gail Feenstra, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti, Emma Lee July-September 2017 Full-text HTML \| PDF UC pursues rooted research with a nonprofit, links the many benefits of community gardens by Mirle Rabinowitz Bussell, James Bliesner, Keith Pezzoli July-September 2017 Full-text HTML \| PDF Review of research to inform California's climate scoping plan: Agriculture and working lands by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler July-September 2017 Full-text HTML \| PDF Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson April-June 2017 Full-text HTML \| PDF California's working landscapes offer opportunities for economic growth by Glenda Humiston April-June 2017 Full-text HTML \| PDF Wood chip denitrification bioreactors can reduce nitrate in tile drainage by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti January-March 2017 Full-text HTML \| PDF How many workers are employed in California agriculture? by Philip Martin, Brandon Hooker, Muhammad Akhtar, Marc Stockton January-March 2017 Full-text HTML \| PDF Unanswered questions for implementation of the Sustainable Groundwater Management Act by Michael Kiparsky October-December 2016 Full-text HTML \| PDF The Sustainable Groundwater Management Act challenges the diversity of California farms by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos October-December 2016 Full-text HTML \| PDF Revised chloropicrin use requirements impact strawberry growers unequally by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky July-September 2016 Full-text HTML \| PDF Inconsistent food safety pressures complicate environmental conservation for California produce growers by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp July-September 2016 Full-text HTML \| PDF At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative by Hazel White July-September 2016 Full-text HTML \| PDF The evolving fresh market berry industry in Santa Cruz and Monterey counties by Laura Tourte, Mark Bolda, Karen Klonsky July-September 2016 Full-text HTML \| PDF Conservation agriculture: Systems thinking for sustainable farming by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter April-June 2016 Full-text HTML \| PDF Understanding organic potato fertilization dynamics at Intermountain REC by Jim Downing April-June 2016 Full-text HTML \| PDF Precision overhead irrigation is suitable for several Central Valley crops by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini April-June 2016 Full-text HTML \| PDF Accounting for potassium and magnesium in irrigation water quality assessment by Garrison Sposito, Chris J. Smith, James D. Oster April-June 2016 Full-text HTML \| PDF Preparing for an uncertain future with climate smart agriculture by Karen Ross January-March 2016 Full-text HTML \| PDF Private lands habitat programs benefit California's native birds by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali October-December 2015 Full-text HTML \| PDF California's agricultural regions gear up to actively manage groundwater use and protection by Thomas Harter July-September 2015 Full-text HTML \| PDF The wood in the forest: Why California needs to reexamine the role of biomass in climate policy by Peter Tittmann July-September 2015 Full-text HTML \| PDF Letters to the editor From our readers July-September 2015 Full-text HTML \| PDF Sustaining the promise of the land-grant university system by Barbara Allen-Diaz April-June 2015 Full-text HTML \| PDF UC ANR Cooperative Extension grows citizen scientists by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg April-June 2015 Full-text HTML \| PDF Regional identity can add value to agricultural products by Bradley C. Christensen, Martin Kenney, Donald Patton April-June 2015 Full-text HTML \| PDF WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce by Penny Leff, Aziz Baameur, Manuel Jimenez, Yelena Zeltser, Lucia Kaiser, Shermain D. Hardesty, Jose Luis Aguiar April-June 2015 Full-text HTML \| PDF Forest thinning may increase water yield from the Sierra Nevada by Jim Downing January-March 2015 Full-text HTML \| PDF UC and the state of California team up against invasive species by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos October-December 2014 Full-text HTML \| PDF Unwelcome arrivals by Jeannette Warnert October-December 2014 Full-text HTML \| PDF A look at EIPD Strategic Initiative projects by Hazel White October-December 2014 Full-text HTML \| PDF Out of sight but not out of mind: California refocuses on groundwater by Thomas Harter, Helen E. Dahlke July-September 2014 Full-text HTML \| PDF Developing Northern California's first ranch marketing program by Marissa Palin Stein January-June 2014 Full-text HTML \| PDF UCCE's connection to the community continues by Robin Meadows January-June 2014 Full-text HTML \| PDF California milestones by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein January-June 2014 Full-text HTML \| PDF A century of science and service by Rose Hayden-Smith, Rachel Surls January-June 2014 Full-text HTML \| PDF Urban agriculture is a gateway to healthy foods by John A. Pérez October-December 2013 Full-text HTML \| PDF UC Cooperative Extension helps farming sprout in the city by Robin Meadows October-December 2013 Full-text HTML \| PDF Testing protocol ensures the authenticity of organic fertilizers by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath October-December 2013 Full-text HTML \| PDF Immigration reform and California agriculture by Philip Martin October-December 2013 Full-text HTML \| PDF Monitoring soil carbon will prepare growers for a carbon trading system by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six July-September 2013 Full-text HTML \| PDF COMING UP in California Agriculture: Developing testing protocols to assure the quality of fertilizer materials for organic agriculture Editors July-September 2013 Full-text HTML \| PDF Specialty crops and methyl bromide alternatives: Taking stock after 7 years by Greg T. Browne July-September 2013 Full-text HTML \| PDF Public investment in UC fosters answers for global food system by Barbara Allen-Diaz April-June 2013 Full-text HTML \| PDF Letters From our readers April-June 2013 Full-text HTML \| PDF Reforms could boost conservation banking by landowners by David Bunn, Mark Lubell, Christine K. Johnson April-June 2013 Full-text HTML \| PDF For switchgrass cultivated as biofuel in California, invasiveness limited by several steps by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser April-June 2013 Full-text HTML \| PDF Nitrogen fertilizer use in California: Assessing the data, trends and a way forward by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich January-March 2013 Full-text HTML \| PDF Integrating local agriculture into nutrition programs can benefit children's health by Rachel E. Scherr, Rachel J. Cox, Gail Feenstra, Sheri Zidenberg-Cherr January-March 2013 Full-text HTML \| PDF Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie October-December 2012 Full-text HTML \| PDF Analysis reveals potential rangeland impacts if Williamson Act eliminated by William C. Wetzel, Iara L. Lacher, Daniel S. Swezey, Sarah E. Moffitt, Dale T. Manning October-December 2012 Full-text HTML \| PDF COMING UP in California Agriculture: Implications of eliminating the Williamson Act Editors July-September 2012 Full-text HTML \| PDF California agriculture profitable and growing by Karen Klonsky July-September 2012 Full-text HTML \| PDF Letters From our readers July-September 2012 Full-text HTML \| PDF Radio-frequency identification could help reduce the spread of plant pathogens by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo July-September 2012 Full-text HTML \| PDF UC's land-grant mission fuels nation's growth, prosperity by Rose Hayden-Smith April-June 2012 Full-text HTML \| PDF Report seeks solutions for nitrate in drinking water Editors April-June 2012 Full-text HTML \| PDF Citrus growers vary in their adoption of biological control by Kelly A. Grogan, Rachael E. Goodhue January-March 2012 Full-text HTML \| PDF Community Supported Agriculture is thriving in the Central Valley by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner January-March 2012 Full-text HTML \| PDF Letters From our readers October-December 2011 Full-text HTML \| PDF Forest and rangeland owners value land for natural amenities and as financial investment by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly October-December 2011 Full-text HTML \| PDF Hedgerows enhance beneficial insects on farms in California's Central Valley by Lora Morandin, Rachael F. Long, Corin Pease, Claire Kremen October-December 2011 Full-text HTML \| PDF Transgenic rice evaluated for risks to marketability by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler July-September 2011 Full-text HTML \| PDF Coming Up in California Agriculture Editors July-September 2011 Full-text HTML \| PDF California agritourism operations and their economic potential are growing by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George April-June 2011 Full-text HTML \| PDF UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil by Paul M. Vossen, Alexandra Kicenik Devarenne January-March 2011 Full-text HTML \| PDF Letters From our readers January-March 2011 Full-text HTML \| PDF Coming Up Editors January-March 2011 Full-text HTML \| PDF Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program by Alvin D. Sokolow July-September 2010 Full-text HTML \| PDF California communities deal with conflict and adjustment at the urban-agricultural edge by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt July-September 2010 Full-text HTML \| PDF Mitigation techniques reduce sediment in runoff from furrow-irrigated cropland by Rachael F. Long, Blaine R. Hanson, Allan E. Fulton, Donald P. Weston July-September 2010 Full-text HTML \| PDF Survey examines the adoption of perceived best management practices for almond nutrition by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown July-September 2010 Full-text HTML \| PDF 2009 Index Editors January-March 2010 Full-text HTML \| PDF The 50th anniversary of a great idea: Landmark article on “integrated control” considered “most important” pest control paper of 20th century by Jeannette Warnert October-December 2009 Full-text HTML \| PDF Model estimates food-versus-biofuel trade-off by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman October-December 2009 Full-text HTML \| PDF Can feedstock production for biofuels be sustainable in California? by Stephen R. Kaffka October-December 2009 Full-text HTML \| PDF Model could aid emergency response planning for foot-and-mouth disease outbreaks by Mimako Kobayashi, Richard E. Howitt, Tim E. Carpenter July-September 2009 Full-text HTML \| PDF Whole-farm nutrient balances are an important tool for California dairy farms by Alejandro R. Castillo July-September 2009 Full-text HTML \| PDF From kiosks to megastores: The evolving carbon market by Deb Niemeier, Dana Rowan April-June 2009 Full-text HTML \| PDF Setting agricultural science strategy in tumultuous economic times by Julian M. Alston, Philip G. Pardey, Jennifer S. James January-March 2009 Full-text HTML \| PDF Testing new dairy cattle for disease can boost herd health, cut costs by Dale A. Moore, John M. Adaska, Gerald E. Higginbotham, Alejandro R. Castillo, Carol Collar, William M. Sischo January-March 2009 Full-text HTML \| PDF Sidebar: Interest in organic winegrowing is increasing by Glenn McGourty October-December 2008 Full-text HTML \| PDF Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region by Cliff Ohmart October-December 2008 Full-text HTML \| PDF Pheromone-based pest management can be cost-effective for walnut growers by Kimberly P. Steinmann, Minghua Zhang, Joseph A. Grant, Carolyn Pickel, Rachael E. Goodhue July-September 2008 Full-text HTML \| PDF Solutions sought to protect valuable blueberries from citrus thrips by Stephanie Klunk, Brenda Dawson July-September 2008 Full-text HTML \| PDF UC agriculture programs: Investing in California's future by Robert C. Dynes April-June 2008 Full-text HTML \| PDF Cooperative conservation could save tricolored blackbirds by Robin Meadows April-June 2008 Full-text HTML \| PDF Food safety and environmental quality impose conflicting demands on Central Coast growers by Melanie Beretti, Diana Stuart April-June 2008 Full-text HTML \| PDF California wine industry evolving to compete in 21st century by Rachael Goodhue, Richard Green, Dale Heien, Philip Martin January-March 2008 Full-text HTML \| PDF Breaking new ground: UC Santa Cruz celebrates sustainable innovation in farming, food systems by Hazel White October-December 2007 Full-text HTML \| PDF UC students eating local, organic produce by Hazel White October-December 2007 Full-text HTML \| PDF Regulators and researchers seek innovative water-quality solutions by Robin Meadows October-December 2007 Full-text HTML \| PDF California farmers adapt mandated marketing programs to the 21st century by Hoy Carman October-December 2007 Full-text HTML \| PDF UC Davis institute focuses on sustainability by Lyra Halprin July-September 2007 Full-text HTML \| PDF Key partners working together to stem obesity epidemic by Patricia B. Crawford July-September 2007 Full-text HTML \| PDF Lessons from the outbreak — understanding the complexity of foodborne disease by Jerry Gillespie April-June 2007 Full-text HTML \| PDF Mineral balances, including in drinking water, estimated for Merced County dairy herds by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone April-June 2007 Full-text HTML \| PDF Letters: April-June 2007 From our readers April-June 2007 Full-text HTML \| PDF California cotton growers utilize integrated pest management by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas January-March 2007 Full-text HTML \| PDF Expanded research to target E. coli outbreaks by Jeannette Warnert January-March 2007 Full-text HTML \| PDF Radiofrequency power disinfects and disinfests food, soils and wastewater by Manuel C. Lagunas-Solar, Nolan X. Zeng, Timothy K. Essert, Tin D. Truong, U. Cecilia Piña October-December 2006 Full-text HTML \| PDF Letters From our readers July-September 2006 Full-text HTML \| PDF Careful risk assessment needed to evaluate transgenic fish by Alison L. Van Eenennaam, Paul G. Olin July-September 2006 Full-text HTML \| PDF Conservation tillage production systems compared in San Joaquin Valley cotton by Jeffrey P. Mitchell, Daniel S. Munk, Bob Prys, Karen K. Klonsky, Jon F. Wroble, Richard L. De Moura July-September 2006 Full-text HTML \| PDF Research seeks to adapt conservation tillage for California fields by Robin Meadows July-September 2006 Full-text HTML \| PDF Well-placed bat houses can attract bats to Central Valley farms by Rachael F. Long, W. Mark Kiser, Selena B. Kiser April-June 2006 Full-text HTML \| PDF New crop coefficients developed for high-yield processing tomatoes by Blaine R. Hanson, Donald M. May April-June 2006 Full-text HTML \| PDF Central Coast consumers want more food-related information, from safety to ethics by Philip H. Howard January-March 2006 Full-text HTML \| PDF New controls investigated for vine mealybug by Kent M. Daane, Walter J. Bentley, Vaughn M. Walton, Raksha Malakar-Kuenen, Jocelyn G. Millar, Chuck A. Ingels, Ed A. Weber, Carmen Gispert January-March 2006 Full-text HTML \| PDF Market incentives could bring U.S. agriculture and nutrition policies into accord by Josh Miner January-March 2006 Full-text HTML \| PDF U.S. beef industry faces new policies and testing for mad cow disease by Kate O'Neill October-December 2005 Full-text HTML \| PDF Almond growers rely on pest control advisers for integrated pest management by Sonja Brodt, Frank Zalom, Rose Krebill-Prather, Walt Bentley, Carolyn Pickel, Joseph Connell, Larry Wilhoit, Marcia Gibbs October-December 2005 Full-text HTML \| PDF Agricultural innovation marks 40 years at Kearney by Jeannette Warnert April-June 2005 Full-text HTML \| PDF UC nematologists battle tiny underground pests by Jeannette Warnert April-June 2005 Full-text HTML \| PDF Blueberry research launches exciting new California specialty crop by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day April-June 2005 Full-text HTML \| PDF Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha April-June 2005 Full-text HTML \| PDF California voters assess anti-GMO initiatives by Robin Meadows October-December 2004 Full-text HTML \| PDF Davis school program supports life-long healthy eating habits in children by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr October-December 2004 Full-text HTML \| PDF Courses help ranchers, farmers mitigate water-quality impacts by Robin Meadows July-September 2004 Full-text HTML \| PDF World trade rules affect horticultural biotechnology by Daniel A. Sumner April-June 2004 Full-text HTML \| PDF California's growing diversity drives profound change by W. R. Gomes January-March 2004 Full-text HTML \| PDF Expanded production of labor-intensive crops increases agricultural employment by Akhtar Khan, Philip Martin, Phil Hardiman January-March 2004 Full-text HTML \| PDF Drip irrigation evaluated in Santa Maria Valley strawberries by Blaine Hanson, Warren Bendixen January-March 2004 Full-text HTML \| PDF In vitro gas production provides effective method for assessing ruminant feeds by Girma Getachew, Edward J. DePeters, Peter H. Robinson January-March 2004 Full-text HTML \| PDF Tomato pomace may be a good source of vitamin E in broiler diets by Annie J. King, Gideon Zeidler January-March 2004 Full-text HTML \| PDF Landscape changes in Nevada County reflect social and ecological transitions by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann October-December 2003 Full-text HTML \| PDF Sampling and farm stories prompt consumers to buy specialty cheeses by Barbara A. Reed, Christine M. Bruhn July-September 2003 Full-text HTML \| PDF Mandatory mediation changes rules for negotiating farm labor contracts by Philip Martin, Bert Mason January-March 2003 Full-text HTML \| PDF Letters: January-March 2003 From our readers January-March 2003 Full-text HTML \| PDF Research budget cuts challenge ANR by W.R. Gomes November-December 2002 Full-text HTML \| PDF Water management practices can affect salinity in rice fields by Steven C. Scardaci, Michael C. Shannon, Stephen R. Grattan, Austine U. Eke, Stacey R. Roberts, S. Goldman-Smith, James E. Hill November-December 2002 Full-text HTML \| PDF Rice is more sensitive to salinity than previously thought by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts November-December 2002 Full-text HTML \| PDF Sun setting on water quality exemptions by Jeannette Warnert September-October 2002 Full-text HTML \| PDF Marin ranchers bullish on grass-fed livestock by Janet Byron September-October 2002 Full-text HTML \| PDF Survey quantifies cost of organic milk production in California by Leslie J. Butler September-October 2002 Full-text HTML \| PDF Insecticide choice for alfalfa may protect water quality by Rachael Freeman Long, Mary Nett, Daniel H. Putnam, Guomin Shan, Jerry Schmierer, Barbara Reed September-October 2002 Full-text HTML \| PDF Improving pumping plant efficiency does not always save energy by Blaine R. Hanson July-August 2002 Full-text HTML \| PDF Agricultural easements limited geographically by Alvin D. Sokolow January-February 2002 Full-text HTML \| PDF Landowners, while pleased with agricultural easements, suggest improvements by Ellen Rilla January-February 2002 Full-text HTML \| PDF Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes by Karen M. Jetter, Jay Hamilton, John H. Klotz January-February 2002 Full-text HTML \| PDF Introduction: California increases support for agricultural easements by Robin Meadows January-February 2002 Full-text HTML \| PDF Agricultural easement programs: Saving agriculture or saving the environment? by Alvin D. Sokolow, Cathy Lemp January-February 2002 Full-text HTML \| PDF UC Research and Extension Centers: Statewide system provides local answers to local needs by W.R. Gomes November-December 2001 Full-text HTML \| PDF BIFS reports potential for chemical reductions in crops and dairy by Janet Byron, Lyra Halprin September-October 2001 Full-text HTML \| PDF Research and extension reduce impact of California energy crunch by Michael S. Reid, James F. Thompson September-October 2001 Full-text HTML \| PDF Managing manure and conserving predators helps control flies in caged-layer poultry systems by Bradley A. Mullens, Nancy C. Hinkle, Coralie E. Szijj, Douglas R. Kuney September-October 2001 Full-text HTML \| PDF Interpersonal communication tops concerns of farm supervisors by Gregory Encina Billikopf September-October 2001 Full-text HTML \| PDF Reducing fertilizer in sugarbeets can protect water quality by Stephen R. Kalfka, Don Kirby, Gary R. Peterson May-June 2001 Full-text HTML \| PDF Efforts underway to prevent foot-and-mouth disease by Lynn Narlesky May-June 2001 Full-text HTML \| PDF Center proposes solution for ag biotech licensing disputes by Janet Byron March-April 2001 Full-text HTML \| PDF Soil properties change in no-till tomato production by Enrique V. Herrero, Jeffrey P. Mitchell, W. Thomas Lanini, Steven R. Temple, Eugene M. Miyao, Ronald D. Morse, Enio Campiglia January-February 2001 Full-text HTML \| PDF UC IPM: 20 years of progress Editors November-December 2000 Full-text HTML \| PDF Algal-bacterial treatment facility removes selenium from drainage water by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald November-December 2000 Full-text HTML \| PDF School gardens produce food and lessons by Gail Feenstra September-October 2000 Full-text HTML \| PDF School-based gardens can teach kids healthier eating habits by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr September-October 2000 Full-text HTML \| PDF Comprehensive studies are needed: Food security, biodiversity threatened by population growth by Jerry R. Gillespie September-October 2000 Full-text HTML \| PDF Emerging pathogens on the rise: How can waterborne illness be prevented? by Dean O. Cliver September-October 2000 Full-text HTML \| PDF Structural adjustment, resources, global economy to challenge California agriculture by Warren E. Johnston, Harold O. Carter July-August 2000 Full-text HTML \| PDF Perspective: Is this California agriculture's last century? by Steven C. Blank July-August 2000 Full-text HTML \| PDF Growth predicted in biologically integrated and organic farming by Sean L. Swezey, Janet C. Broome July-August 2000 Full-text HTML \| PDF Advanced information systems to improve livestock management by James W. Oltjen July-August 2000 Full-text HTML \| PDF Precision agriculture can increase profits and limit environmental impacts by Richard E. Plant, G. Stuart Pettygrove, William R. Reinert July-August 2000 Full-text HTML \| PDF Q&A: Developing nations key to solving global food, resource problems by Alex McCalla July-August 2000 Full-text HTML \| PDF Effectiveness of tensiometers and electrical resistance sensors varies with soil conditions by Blaine Hanson, Douglas Peters, Steve Orloff May-June 2000 Full-text HTML \| PDF Is California's future hydraulically sustainable? by Richard E. Howitt March-April 2000 Full-text HTML \| PDF Restoring aquatic ecosystems is a matter of values by Peter B. Moyle March-April 2000 Full-text HTML \| PDF Soil salinity poses challenges for sustainable agriculture and wildlife by John Letey March-April 2000 Full-text HTML \| PDF The price of water: Market-based strategies are needed to cope with scarcity by David Sunding March-April 2000 Full-text HTML \| PDF For California farmworkers, future holds little prospect for change by Philip L. Martin, J. Edward Taylor January-February 2000 Full-text HTML \| PDF The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity by J. Edward Taylor, Philip L. Martin January-February 2000 Full-text HTML \| PDF The new rural California: Farmworkers putting down roots in Central Valley communities by Juan-Vicente Palerm January-February 2000 Full-text HTML \| PDF Women, minority farmers are growing in California by Byron Janet January-February 2000 Full-text HTML \| PDF Growing blueberries frustrates farmers, but opens doors by J. Warnert November-December 1999 Full-text HTML \| PDF Persimmon farmer sees promise of regional marketing by J. Warnert November-December 1999 Full-text HTML \| PDF Radio reaches Hmong farmers Editors November-December 1999 Full-text HTML \| PDF Small farms re-emerge in national agenda by Desmond A. Jolly November-December 1999 Full-text HTML \| PDF Agritourism benefits agriculture in San Diego County by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker November-December 1999 Full-text HTML \| PDF Rearing immunodeficient calves on pasture reduces death, production costs by Barbara Reed, Carolyn Stull, Steven L. Berry, Cynthia Batchelder November-December 1999 Full-text HTML \| PDF Stories of success and struggle: California's small farms by Jeannette Warnert, Susan McCue November-December 1999 Full-text HTML \| PDF Organic matter recycling varies with crops grown by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill July-August 1999 Full-text HTML \| PDF Organic cotton finding a niche in northern San Joaquin Editors July-August 1999 Full-text HTML \| PDF Ecosystem health subject of landmark gathering Editors July-August 1999 Full-text HTML \| PDF For the birds: Farmers accommodate wildlife Editors May-June 1999 Full-text HTML \| PDF Agriculture and the ecosystem: Partners for life by W.R. Gomes May-June 1999 Full-text HTML \| PDF Dairies adopt TQM to improve milk quality and food safety by John H. Kirk, William C. Sischo, Donald J. Klingborg, Marit Arana, Gerald Higginbotham, Denise Mullinax, Tom Shultz May-June 1999 Full-text HTML \| PDF Geographic races may exist among perennial grasses by Theodore E. Adams, Charles E. Vaughn, Peter B. Sands March-April 1999 Full-text HTML \| PDF Saline water can be reused to irrigate sugarbeets, but sugar may be low by Stephen Kaffka, Dong Daxue, Gary Peterson January-February 1999 Full-text HTML \| PDF Farmers adopt new irrigation and fertilizer techniques: Changes could help growers maintain yields, protect water quality by Joe Dillon, Susan Edinger-Marshall, John Letey January-February 1999 Full-text HTML \| PDF Native gray ant has beneficial role in peach orchards by Kent M. Daane, Jeffrey W. Dlott November-December 1998 Full-text HTML \| PDF Beneficial insects move from flowering plants to nearby crops by Rachael Freeman Long, Andrew Corbett, Celia Lamb, Chris Reberg-Horton, Jeff Chandler, Michael Stimmann September-October 1998 Full-text HTML \| PDF Conflicts arise on the urban fringe by Mary E. Handel May-June 1998 Full-text HTML \| PDF Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization by Mary Handel, Al Sokolow May-June 1998 Full-text HTML \| PDF Land trusts conserve California farmland by Erik Vink May-June 1998 Full-text HTML \| PDF Perspective: Statewide farmland protection is fragmented, limited by Steve Sanders May-June 1998 Full-text HTML \| PDF Urban growth squeezes agriculture by Albert G. Medvitz May-June 1998 Full-text HTML \| PDF Times and programs change, but Division carries on tradition of public service by W.R. Gomes January-February 1998 Full-text HTML \| PDF Earlier irrigation cutoff for sugarbeets conserves water by Stephen R. Kaffka, Gary R. Peterson, Don Kirby January-February 1998 Full-text HTML \| PDF Parasitoid wasp controls blue gum psyllid by Donald L. Dahlsten, David L. Rowney, William A. Copper, Richard L. Tassan, William E. Chaney, Karen L. Robb, Steven Tjosvold, Mary Bianchi, Priscilla Lane January-February 1998 Full-text HTML \| PDF Biological control of the blue gum psyllid proves economically beneficial by Donald L. Dahlsten, Evan P. Hansen, Robert L. Zuparko, Richard B. Norgaard January-February 1998 Full-text HTML \| PDF Bats can pack a punch in pest control Editors January-February 1998 Full-text HTML \| PDF Bats feed on crop pests in Sacramento Valley by Rachael Freeman Long, Tiffanie Simpson, Tzung-Su Ding, Steve Heydon, Wilbur Reil January-February 1998 Full-text HTML \| PDF Science Briefs Editors September-October 1997 Full-text HTML \| PDF New strain of old disease threatens mushrooms Editors September-October 1997 Full-text HTML \| PDF 4-H'ers learn leadership skills Editors September-October 1997 Full-text HTML \| PDF Sea Grant Extension crucial link to coastal resources by John Stumbos July-August 1997 Full-text HTML \| PDF Sidebar: Abalone aquaculture struggles for foothold in Tomales Bay by Paul G. Olin July-August 1997 Full-text HTML \| PDF Appropriate market is key to success of dairying in Imperial Valley by L.J. (Bees) Butler, Javier Ekboir May-June 1997 Full-text HTML \| PDF Challenge, promise for nation's “winter salad bowl” by Kathy Barton May-June 1997 Full-text HTML \| PDF Four weed management systems compared: Mulch plus herbicides effectively control vineyard weeds by Clyde L. Elmore, John Roncoroni, Layne Wade, Paul Verdegaal March-April 1997 Full-text HTML \| PDF UC scientists seek to ensure safe meat Editors March-April 1997 Full-text HTML \| PDF Research and reason can minimize foodborne and waterborne illnesses by Dean O. Cliver, Edward R. Atwill March-April 1997 Full-text HTML \| PDF Future trends challenge irrigated agriculture by Henry J. Vaux January-February 1997 Full-text HTML \| PDF California Agriculture time line Editors November-December 1996 Full-text HTML \| PDF Q & A: Jack Dibble, Entomologist by Jeannette Warnert November-December 1996 Full-text HTML \| PDF Q & A: Mary Ann Williams, Nutritionist by Ken Hall November-December 1996 Full-text HTML \| PDF Q & A: Jim Meyer, Former UC Davis Chancellor by Pat Bailey November-December 1996 Full-text HTML \| PDF Vegetables, fruits and nuts account for 95% of organic sales in California by Karen Klonsky, Laura Tourte November-December 1996 Full-text HTML \| PDF Spring insecticide treatments control adelgids on Douglas fir by Lucia G. Varela, Richard S. Cowles, Dean R. Donaldson September-October 1996 Full-text HTML \| PDF Research update: Farmers say regulations complicate farming by Raymond Coppock September-October 1996 Full-text HTML \| PDF News from the recycling front: Agriculture could provide a major market for recycled green waste by Jeannette Warnert September-October 1996 Full-text HTML \| PDF Living with the Africanized bee: Sinaloan beekeepers adapt pollination to Africanized bees by Francis Ratnieks, P. Kirk Visscher July-August 1996 Full-text HTML \| PDF Growers prefer personal delivery of UC information by Richard P. Buchner, James I. Grieshop, Joseph H. Connell, William H. Krueger, William H. Olson, Janine K. Hasey, Carolyn Pickel, John Edstrom, Frank T. Yoshikawa May-June 1996 Full-text HTML \| PDF Grower beliefs determine hiring practices by Sabrina J. Isé, Jeffrey M. Perloff, Steve R. Sutter, Suzanne Vaupel March-April 1996 Full-text HTML \| PDF Conversion to organic strawberry management changes ecological processes by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May January-February 1996 Full-text HTML \| PDF Can we stop farmland losses? Population growth threatens agriculture, open space by Albert G. Medvitz, Alvin D. Sokolow November-December 1995 Full-text HTML \| PDF Inventory first step to conserving plant diversity by Bruce M. Pavlik November-December 1995 Full-text HTML \| PDF In California: ‘Agrobiodiversity’ key to agricultural productivity by Calvin O. Qualset, Patrick E. McGuire, Marilyn L. Warburton November-December 1995 Full-text HTML \| PDF Conjunctive use of farmland adds value: Winter flooding of ricelands provides waterfowl habitat by Sylvie M. Brouder, James E. Hill November-December 1995 Full-text HTML \| PDF Society responds to contamination: Changes in pest control practices reduce toll on wildlife by Daniel W. Anderson November-December 1995 Full-text HTML \| PDF The case of Putah Creek: Conflicting values complicate stream protection by Michael P. Marchetti, Peter B. Moyle November-December 1995 Full-text HTML \| PDF Sidebar: A truce in the water wars by Michael P. Marchetti, Peter B. Moyle November-December 1995 Full-text HTML \| PDF Optimizing tomato distribution to processors lifts profits little by Catherine A. Durham, Richard J. Sexton, Joo Ho Song September-October 1995 Full-text HTML \| PDF Farm labor contractors play new roles in agriculture by Dawn Thilmany, Philip L. Martin September-October 1995 Full-text HTML \| PDF Stylet oil provides limited control of aphid-transmitted viruses in melons by Kodira C. Umesh, Jesus Valencia, Chase Hurley, W. Douglas Gubler, Bryce W. Falk May-June 1995 Full-text HTML \| PDF How new crop disaster policy could affect California by Hyunok Lee, Joy Harwood, Agapi Somwaru May-June 1995 Full-text HTML \| PDF Poor diet reflected in height, weight of low-income Hispanics by Lorrene D. Ritchie, Doris H. Calloway, Suzanne P. Murphy, Olivier Receveur, Cathi L. Lamp, Joanne P. Ikeda March-April 1995 Full-text HTML \| PDF Crop and farm diversification provide social benefits by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet January-February 1995 Full-text HTML \| PDF Research update: ‘Grinch’ fungus threatens Christmas trees Editors November-December 1994 Full-text HTML \| PDF Conventional, low-input and organic farming systems compared by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman September-October 1994 Full-text HTML \| PDF Selecting the right cover crop gives multiple benefits by Chuck Ingels, Mark Van Horn, Robert L. Bugg, P. Rick Miller September-October 1994 Full-text HTML \| PDF Farming in transition: News Briefs Editors September-October 1994 Full-text HTML \| PDF Research update: Researchers try to arrest fugitive dust Editors July-August 1994 Full-text HTML \| PDF Science Briefs Editors May-June 1994 Full-text HTML \| PDF Science briefs: Fatal injuries to children on farms Editors May-June 1994 Full-text HTML \| PDF Ensuring food safety requires national effort by James W. Glosser, Frederick A. Murphy, Bennle I. Osburn January-February 1994 Full-text HTML \| PDF One in three suffers foodborne illness annually. Safeguarding food quality: a national priority by Bennie I. Osburn January-February 1994 Full-text HTML \| PDF With fewer acres, more mechanization: California leads Spain in almond production, exports to world by Juan Ramon Murua, Hoy Carman, Julian Alston November-December 1993 Full-text HTML \| PDF In lettuce production, winter cover crops can decrease soil nitrate, leaching potential by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike September-October 1993 Full-text HTML \| PDF Farmers increase hiring through labor contractors by Philip L. Martin, Gregory P. Miller July-August 1993 Full-text HTML \| PDF Growing a world class institution by Ann Foley Scheuring July-August 1993 Full-text HTML \| PDF With a ban on burning, incorporating rice straw into soil may become disposal option for growers by Steven C. Blank, Karen Jetter, Carl M. Wick, John F. Williams July-August 1993 Full-text HTML \| PDF Uniformity in pressurized irrigation systems depends on design, installation by Gordon E. Little, David J. Hills, Blaine R. Hanson May-June 1993 Full-text HTML \| PDF UC research and education: engines of economic growth by Kenneth R. Farrell May-June 1993 Full-text HTML \| PDF Sidebar: San Diego farmers put ‘sustainability’ into practice by J. Stumbos March-April 1993 Full-text HTML \| PDF “Tastings” open doors to new markets for small growers by J. Stumbos March-April 1993 Full-text HTML \| PDF Sonoma County farmers carve out new market niche by J. Stumbos March-April 1993 Full-text HTML \| PDF The small farm: It's innovative and persistent in a changing world by Desmond A. Jolly March-April 1993 Full-text HTML \| PDF It takes a lot of effort but… There's an “active market” today for small farm loans by Karen Klonsky March-April 1993 Full-text HTML \| PDF Angled luffa, bitter melon, fuzzy melon, yard-long bean… Postharvest handling of Asian specialty vegetables under study by Ru-Jing Zong, Marita I. Cantwell, Leonard L. Morris March-April 1993 Full-text HTML \| PDF Popularity has spawned diversity - and rules - at certified farmers' markets by Kathleen Peck, Ronald E. Voss, James I. Grieshop, Joan Wright, Martha Stiles March-April 1993 Full-text HTML \| PDF UC program helps small farmers reap big harvest by John Stumbos March-April 1993 Full-text HTML \| PDF Small farmers: Who are they and why do they matter? by J. Stumbos March-April 1993 Full-text HTML \| PDF Southeast Asian refugees learn modern farming methods by J. Stumbos March-April 1993 Full-text HTML \| PDF Conflict within irrigation districts may limit water transfer gains by Michael D. Rosen November-December 1992 Full-text HTML \| PDF Lessons of the Rosen study: District control of water transfers likely to benefit landowners by Rodney T. Smith November-December 1992 Full-text HTML \| PDF Effects of immigration reform not as expected: California farmers still rely on new immigrants for field labor by J. Edward Taylor, Dawn Thilmany September-October 1992 Full-text HTML \| PDF Consumer attitudes toward locally grown produce by Christine M. Bruhn, Paul M. Vossen, Erin Chapman, Suzanne Vaupel July-August 1992 Full-text HTML \| PDF Deterring compaction of soil by heavy machinery by S. K. Upadhyaya July-August 1992 Full-text HTML \| PDF In fumigating Verticillium-infested soils, potassium deficiencies in cotton go down, yields go up by Bill L. Weir, James E. DeVay, R. Joe Wakeman May-June 1992 Full-text HTML \| PDF Weed seed in dairy manure depends on collection site by David W. Cudney, Steven D. Wright, Thomas A. Shultz, John S. Reints May-June 1992 Full-text HTML \| PDF Land grant model: Help for the new Russia by Seymour D. Van Gundy March-April 1992 Full-text HTML \| PDF Biological control of ash whitefly: a success in progress by Tom S. Bellows, Timothy D. Paine, Juli R. Gould, Larry G. Bezark, Joe C. Ball, Walt Bentley, Richard Coviello, Jim Downer, Pam Elam, Don Flaherty, Patty Gouveia, Carl Koehler, Richard Molinar, Neil O'Connell, Ed Perry, Greg Vogel January-February 1992 Full-text HTML \| PDF “Organizational classes” explain differences among westside farms by Mark B. Campbell, Ariel A. Dinar January-February 1992 Full-text HTML \| PDF Farmworker injury and illness: statistical guides to prevention by Stephen R. Sutter November-December 1991 Full-text HTML \| PDF Keeping the valley green: A public policy challenge Editors May-June 1991 Full-text HTML \| PDF Imported wasp helps control southern green stink bug by Michael P. Hoffmann, Nita A. Davidson, Lloyd T. Wilson, Lester E. Ehler, Walker A. Jones, Frank G. Zalom May-June 1991 Full-text HTML \| PDF Imposed drought stress has no long-term effect on established alfalfa by Carol A. Frate, Bruce A. Roberts, Vern L. Marble May-June 1991 Full-text HTML \| PDF Subsurface drip produced highest net return in Westlands area study by Richard B. Smith, J. D. Oster, Claude Phene March-April 1991 Full-text HTML \| PDF The Estonian Turg and the California Certified Farmers' Market by Robert Sommer, Maaris Raudsepp January-February 1991 Full-text HTML \| PDF Liquid polymers keep drip irrigation lines from clogging by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman January-February 1991 Full-text HTML \| PDF Farm employment and wage patterns in the mid-1980s by Philip L. Martin, Greg Miller November-December 1990 Full-text HTML \| PDF Unions: their effect on California farm wages by Philip L. Martin, J. R. Abele November-December 1990 Full-text HTML \| PDF IPM Integrated crop management increases citrus growth and yields by J. Menge, J. Morse, D. Hare, C. Coggins, J. Pehrson, J. Meyer, T. Embleton, S. Van Gundy, A. Dodds, M. L. Arpaia, E. Takele, C. Adams, A. Strawn, E. Pond, D. Atkin September-October 1990 Full-text HTML \| PDF Wine grape establishment and production in southern California by Etaferahu Takele September-October 1990 Full-text HTML \| PDF The research imperatives: knowledge to reduce the use of broadly toxic pesticides by Mary Louise Flint July-August 1990 Full-text HTML \| PDF Economics of agricultural drainage policies by Dennis Wichelns, Marca Weinberg July-August 1990 Full-text HTML \| PDF Immigration reform and California agriculture a year later by Philip L. Martin, J. Edward Taylor January-February 1990 Full-text HTML \| PDF The farmers of farmers' markets by Suzanne Vaupel January-February 1989 Full-text HTML \| PDF The Immigration Reform and Control Act: IRCA's effects on large farms by Philip L. Martin, Stephanie Luce May-June 1988 Full-text HTML \| PDF Weed management on specialty farms by Cart E. Bell, Alfonso Durazo, Clyde L. Elmore NOVEMBER-DECEMBER 1985 Full-text HTML \| PDF Women on commercial farms by Orville E. Thompson, Douglas Gwynn, Charlotte Sharp MAY-JUNE 1985 Full-text HTML \| PDF Economics of salinity management by Charles V. Moore, J. Herbert Snyder October 1984 Full-text HTML \| PDF Employment, wages, and benefits on California farms by Gary W. Johnston, Philip L. Martin January-February 1984 Full-text HTML \| PDF Hired workers on California farms by Philip L. Martin, John W. Mamer September-October 1982 Full-text HTML \| PDF Farm size relationships, with an emphasis on California: A summary report by Harold O. Carter, Warren E. Johnston July-August 1981 Full-text HTML \| PDF Of men and machines: Technological change and people in agriculture Part II: Changes in hired farm labor and in rural communities by Ann Foley Scheuring, Orville E. Thompson February 1980 Full-text HTML \| PDF Coming: More corporate farms in California by Hoy F. Carman January 1980 Full-text HTML \| PDF Some forces affecting our changing American agriculture by Harold O. Carter, Warren E. Johnston, Carole Frank Nuckton January 1979 Full-text HTML \| PDF Comparisons of agriculture in California and the United States by B. Delworth Gardner December 1978 Full-text HTML \| PDF Employment on California farms by John W. Mamer, Varden Fuller November 1978 Full-text HTML \| PDF A San Joaquin and Tulare County study of diarrhea in dairy calves by E. Lopez-Nieto, G. Crenshaw, C. E. Franti, A. D. Wiggins June 1972 Full-text HTML \| PDF Analysis of attributes of insolvent farmers in San Joaquin Valley study by Sylvia Lane, Charles V. Moore February 1972 Full-text HTML \| PDF Precautions in use of sprinklers for frost protection in alfalfa and lettuce by Frank E. Robinson September 1971 Full-text HTML \| PDF Identification of odors from cattle feed lots by E. R. Stephens January 1971 Full-text HTML \| PDF Corporate farming in California by C. V. Moore, J. H. Snyder March 1970 Full-text HTML \| PDF Evaluation of soil amendments in Imperial Valley by F. E. Robinson, D. W. Cudney, J. P. Jones December 1968 Full-text HTML \| PDF Pea gravel envelopes for tile drains in Coachella Valley by D. D. Halsey, A. W. Marsh December 1967 Full-text HTML \| PDF Tile Drainage: Solves salinity problems in tulelake basin by K. G. Baghott, C. E. Houston August 1965 Full-text HTML \| PDF Manure management by Samuel A. Hart December 1964 Full-text HTML \| PDF Milk consumption and today's consumer by Miriam Revzan January 1964 Full-text HTML \| PDF The Economics of farm relocation by A. D. Reed October 1962 Full-text HTML \| PDF Surface irrigation water deliveries and costs in the San Joaquin Valley cotton area by Charles V. Moore, Trimble R. Hedges March 1961 Full-text HTML \| PDF Mechanical cotton harvesters: Acreage controls, changes in cultural practices and prices affect economics of machine harvesting on individual farms by Trimble R. Hedges, Marvin Hoover June 1958 Full-text HTML \| PDF Costs of irrigation water: Distance of transport, height of lift and timing of pumping operations influence costs of irrigation water to farmers by L. J. Booher, M. R. Huberty April 1957 Full-text HTML \| PDF Prefabricated ditch linings: Effectiveness of various types of liners in small irrigation ditches under study for control of seepage and vegetation by Verne H. Scott April 1957 Full-text HTML \| PDF Small ditch seepage controlled: Increasing production demands, costs, and water shortages require efficient water use by operators of irrigated farms by V. H. Scott November 1955 Full-text HTML \| PDF Nitrogen on California cotton: Proper fertilization contributes to good return per dollar invested in San Joaquin Valley farms by C. O. McCorkle, D. S. Mikkelsen August 1954 Full-text HTML \| PDF Cotton quotas and allotments: Livestock earning possibilities on California cotton farms affected by new national acreage allotments by T. R. Hedges, C. O. McCorkle December 1953 Full-text HTML \| PDF Cotton-potato farms: Costs, returns, and relationships to scale of operation in Kern County by Chester O. McCorkle May 1953 Full-text HTML \| PDF Northern fowl mite control: Effective control measures prove practical for use on large or small poultry farms by Deane P. Furman, Stanley W. Coates, George H. Rohrbacher March 1953 Full-text HTML \| PDF Land leveling studies: Survey of irrigation systems and practices in Coache1la Valley may help in the development of new farm lands by Samuel A. Hart September 1951 Full-text HTML \| PDF Mechanized agriculture: Engineering applied to farm problems enables 15% of the population to feed the nation with surplus for export by Roy Bainer January 1950 Full-text HTML \| PDF Concrete pipe: Systems economical and feasible on most farms by A. F. Pillsbury, M. L. Hood January 1950 Full-text HTML \| PDF Small farm homes: Problems of part-time suburban farmers with full-time city jobs by Richard W. Palmere January 1949 Full-text HTML \| PDF Hidden fire losses: Uncontrolled fires costly to soils, plant cover, water and timber supplies by Woodbridge Metcalf October 1948 Full-text HTML \| PDF Bulk handling of milk by the ranch to factory system by E. L. Jack, R. L. Perry October 1947 Full-text HTML \| PDF New vegetables for California farms result of research by Glen N. Davis June 1947 Full-text HTML \| PDF

University of California, 2801 Second Street, Room 184, Davis, CA, 95618 Email: calag@ucanr.edu \| Phone: (530) 750-1223 \| Fax: (510) 665-3427 Website: https://calag.ucanr.edu

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How agritourism helped farmers during the pandemic

by Rachael Callahan

December 1, 2023
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More jobs and less seasonal employment in California agriculture since 1990

by Zachariah Rutledge, Philip Martin

April-June 2023
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Carbon farming can enhance pollinator resources

by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams

October-December 2022
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Improvements to the soil nitrate quick test for California small grains

by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
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Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields

by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love

April - September 2022
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Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months

by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell

January-March 2022
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The drying Salton Sea and asthma: A perspective on a “natural” disaster

by Trevor Biddle, Rajrupa Chakraborty, Qi Li, Mia Maltz, Jo Gerrard, David D. Lo

January-March 2022
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Ecological transitions at the Salton Sea: Past, present and future

by Timothy J. Bradley, Hoori Ajami, William C. Porter

January-March 2022
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Proposed changes to the H-2A program would affect labor costs in the United States and California

by Philip Martin, Zachariah Rutledge

July-December 2021
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4-H youth advance biosecurity at home and in their communities

by Martin H. Smith, Woutrina A. Smith, Cheryl L. Meehan

January-March 2021
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Agricultural managed aquifer recharge — water quality factors to consider

by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Research highlights

by Lucien Crowder

July-September 2020
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Terminated marketing order provided resources to California peach and nectarine growers

by Zoë Plakias, Rachael Goodhue, Jeffrey Williams

July-September 2020
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Q-and-A: COVID-19's effects on food systems, youth development programs and nutrition

by Lucien Crowder

July-September 2020
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California's agritourism operations expand despite facing regulatory challenges

by Penny Leff, Shermain D. Hardesty

July-September 2020
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California

by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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How is coronavirus affecting agriculture in California?

by Lucien Crowder

April-June 2020
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Research highlights

by Lucien Crowder

January-March 2020
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Hasty responses to foodborne illness outbreaks impact California growers

by Brooke Latack, Rebecca Ozeran

January-March 2020
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Job satisfaction assessments of agricultural workers help employers improve the work environment and reduce turnover

by Monica Cooper, Malcolm Hobbs, Emanuelle Klachky

January-March 2020
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Agricultural water use accounting provides path for surface water use solutions

by Glenn McGourty, David Lewis, Josh Metz, John Harper, Rachel Elkins, Juliet Christian-Smith, Terry Prichard, Larry Schwankl, Prahlada Papper

January-March 2020
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Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California

by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady

July-December 2019
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First known survey of cannabis production practices in California

by Houston Wilson, Hekia Bodwitch, Jennifer Carah, Kent Daane, Christy Getz, Theodore E. Grantham, Van Butsic

July-December 2019
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“We can't just be a county that supports inebriants”: Voices of the noncannabis agricultural community

by James C. LaChance

July-December 2019
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Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation

by Michael Polson*, Margiana Petersen-Rockney*

July-December 2019
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Growers say cannabis legalization excludes small growers, supports illicit markets, undermines local economies

by Hekia Bodwitch, Jennifer Carah, Kent M. Daane, Christy Getz, Theodore E. Grantham, Gordon M. Hickey, Houston Wilson

July-December 2019
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Characteristics of farms applying for cannabis cultivation permits

by Benjamin Schwab, Ariani Wartenberg, Van Butsic

July-December 2019
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California cannabis regulation: An overview

by Robin S. Goldstein, Daniel A. Sumner

July-December 2019
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The rapid evolution of UC cannabis research

by Lucien Crowder

July-December 2019
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Special Issue: Cannabis

by Jim Downing

July-December 2019
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Ratio of farmworkers to farm jobs in California increased to 2.3 in 2016

by Philip Martin, Brandon Hooker, Marc Stockton

April-June 2019
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Cover crops prove effective at increasing soil nitrogen for organic potato production

by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
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Virus surveys of commercial vineyards show value of planting certified vines

by Kari L. Arnold, Neil McRoberts, Monica L. Cooper, Rhonda Smith, Deborah A. Golino

April-June 2019
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Stream flow modeling tools inform environmental water policy in California

by Theodore E. Grantham, Julie K. H. Zimmerman, Jennifer K. Carah, Jeanette K. Howard

January-March 2019
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UC-industry-agency partnerships influence and help implement dairy water quality policy

by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax

January-March 2019
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Do it yourself: UCCE workshop eases reporting of water diversions

by Lucien Crowder

January-March 2019
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Communication, engagement and science-based policy

by Anne Megaro

January-March 2019
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Closing the extension gap: Information and communication technology in sustainable agriculture

by Mark Lubell, Neil McRoberts

October-December 2018
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Research highlights

by Lucien Crowder

October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters

by Hyunok Lee, Daniel A. Sumner

October-December 2018
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Central Coast growers' trust in water quality regulatory process needs rebuilding

by Ann Drevno

April-June 2018
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Wild pigs breach farm fence through harvest time in southern San Joaquin Valley

by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller

April-June 2018
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Next-generation mechanization

by Jim Downing

April-June 2018
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Diverse stakeholders create collaborative, multilevel basin governance for groundwater sustainability

by Esther Conrad, Tara Moran, Marcelle E. DuPraw, David Ceppos, Janet Martinez, William Blomquist

January-March 2018
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How are Western water districts managing groundwater basins?

by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
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Supporting sustainable groundwater management

by Doug Parker, Faith Kearns

January-March 2018
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UC groundwater research: A survey

by Jim Downing

January-March 2018
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The race in the fields: Imports, machines and migrants

by Philip Martin

April-June 2018
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Ownership characteristics and crop selection in California cropland

by Luke Macaulay, Van Butsic

October-December 2017
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Cow cooling on commercial drylot dairies: A description of 10 farms in California

by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker

October-December 2017
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Desert REC: Educational outreach and crop breeding

by Jim Downing

October-December 2017
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands

by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Employment and earnings of California farmworkers in 2015

by Philip Martin, Brandon Hooker, Marc Stockton

April-June 2018
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Hedgerow benefits align with food production and sustainability goals

by Rachael F. Long, Kelly Garbach, Lora A. Morandin

July-September 2017
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Long-term agricultural experiments inform the development of climate-smart agricultural practices

by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
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N₂O emissions from California farmlands: A review

by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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Food hubs: The logistics of local

by Jim Downing

July-September 2017
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Increasing experiential learning opportunities in food and agriculture

by H. White

July-September 2017
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Getting the farm to the school: Increasing direct, local procurement in Yolo County schools

by Gail Feenstra, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti, Emma Lee

July-September 2017
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UC pursues rooted research with a nonprofit, links the many benefits of community gardens

by Mirle Rabinowitz Bussell, James Bliesner, Keith Pezzoli

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA

by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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California's working landscapes offer opportunities for economic growth

by Glenda Humiston

April-June 2017
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Wood chip denitrification bioreactors can reduce nitrate in tile drainage

by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti

January-March 2017
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How many workers are employed in California agriculture?

by Philip Martin, Brandon Hooker, Muhammad Akhtar, Marc Stockton

January-March 2017
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Unanswered questions for implementation of the Sustainable Groundwater Management Act

by Michael Kiparsky

October-December 2016
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The Sustainable Groundwater Management Act challenges the diversity of California farms

by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally

by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky

July-September 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers

by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative

by Hazel White

July-September 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties

by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming

April-June 2016
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Understanding organic potato fertilization dynamics at Intermountain REC

by Jim Downing

April-June 2016
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Precision overhead irrigation is suitable for several Central Valley crops

by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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Accounting for potassium and magnesium in irrigation water quality assessment

by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
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Preparing for an uncertain future with climate smart agriculture

by Karen Ross

January-March 2016
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Private lands habitat programs benefit California's native birds

by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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California's agricultural regions gear up to actively manage groundwater use and protection

by Thomas Harter

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy

by Peter Tittmann

July-September 2015
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Letters to the editor

From our readers

July-September 2015
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Sustaining the promise of the land-grant university system

by Barbara Allen-Diaz

April-June 2015
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UC ANR Cooperative Extension grows citizen scientists

by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg

April-June 2015
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Regional identity can add value to agricultural products

by Bradley C. Christensen, Martin Kenney, Donald Patton

April-June 2015
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WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce

by Penny Leff, Aziz Baameur, Manuel Jimenez, Yelena Zeltser, Lucia Kaiser, Shermain D. Hardesty, Jose Luis Aguiar

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada

by Jim Downing

January-March 2015
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UC and the state of California team up against invasive species

by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos

October-December 2014
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Unwelcome arrivals

by Jeannette Warnert

October-December 2014
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A look at EIPD Strategic Initiative projects

by Hazel White

October-December 2014
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Out of sight but not out of mind: California refocuses on groundwater

by Thomas Harter, Helen E. Dahlke

July-September 2014
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Developing Northern California's first ranch marketing program

by Marissa Palin Stein

January-June 2014
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UCCE's connection to the community continues

by Robin Meadows

January-June 2014
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California milestones

by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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A century of science and service

by Rose Hayden-Smith, Rachel Surls

January-June 2014
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Urban agriculture is a gateway to healthy foods

by John A. Pérez

October-December 2013
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UC Cooperative Extension helps farming sprout in the city

by Robin Meadows

October-December 2013
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Testing protocol ensures the authenticity of organic fertilizers

by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
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Immigration reform and California agriculture

by Philip Martin

October-December 2013
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Monitoring soil carbon will prepare growers for a carbon trading system

by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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COMING UP in California Agriculture: Developing testing protocols to assure the quality of fertilizer materials for organic agriculture

Editors

July-September 2013
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Specialty crops and methyl bromide alternatives: Taking stock after 7 years

by Greg T. Browne

July-September 2013
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Public investment in UC fosters answers for global food system

by Barbara Allen-Diaz

April-June 2013
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Letters

From our readers

April-June 2013
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Reforms could boost conservation banking by landowners

by David Bunn, Mark Lubell, Christine K. Johnson

April-June 2013
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For switchgrass cultivated as biofuel in California, invasiveness limited by several steps

by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser

April-June 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward

by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Integrating local agriculture into nutrition programs can benefit children's health

by Rachel E. Scherr, Rachel J. Cox, Gail Feenstra, Sheri Zidenberg-Cherr

January-March 2013
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals

by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Analysis reveals potential rangeland impacts if Williamson Act eliminated

by William C. Wetzel, Iara L. Lacher, Daniel S. Swezey, Sarah E. Moffitt, Dale T. Manning

October-December 2012
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COMING UP in California Agriculture: Implications of eliminating the Williamson Act

Editors

July-September 2012
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California agriculture profitable and growing

by Karen Klonsky

July-September 2012
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Letters

From our readers

July-September 2012
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Radio-frequency identification could help reduce the spread of plant pathogens

by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo

July-September 2012
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UC's land-grant mission fuels nation's growth, prosperity

by Rose Hayden-Smith

April-June 2012
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Report seeks solutions for nitrate in drinking water

Editors

April-June 2012
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Citrus growers vary in their adoption of biological control

by Kelly A. Grogan, Rachael E. Goodhue

January-March 2012
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Community Supported Agriculture is thriving in the Central Valley

by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner

January-March 2012
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Letters

From our readers

October-December 2011
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Forest and rangeland owners value land for natural amenities and as financial investment

by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly

October-December 2011
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Hedgerows enhance beneficial insects on farms in California's Central Valley

by Lora Morandin, Rachael F. Long, Corin Pease, Claire Kremen

October-December 2011
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Transgenic rice evaluated for risks to marketability

by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler

July-September 2011
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Coming Up in California Agriculture

Editors

July-September 2011
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California agritourism operations and their economic potential are growing

by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil

by Paul M. Vossen, Alexandra Kicenik Devarenne

January-March 2011
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Letters

From our readers

January-March 2011
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Coming Up

Editors

January-March 2011
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Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program

by Alvin D. Sokolow

July-September 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge

by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt

July-September 2010
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Mitigation techniques reduce sediment in runoff from furrow-irrigated cropland

by Rachael F. Long, Blaine R. Hanson, Allan E. Fulton, Donald P. Weston

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition

by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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2009 Index

Editors

January-March 2010
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The 50th anniversary of a great idea: Landmark article on “integrated control” considered “most important” pest control paper of 20th century

by Jeannette Warnert

October-December 2009
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Model estimates food-versus-biofuel trade-off

by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman

October-December 2009
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Can feedstock production for biofuels be sustainable in California?

by Stephen R. Kaffka

October-December 2009
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Model could aid emergency response planning for foot-and-mouth disease outbreaks

by Mimako Kobayashi, Richard E. Howitt, Tim E. Carpenter

July-September 2009
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Whole-farm nutrient balances are an important tool for California dairy farms

by Alejandro R. Castillo

July-September 2009
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From kiosks to megastores: The evolving carbon market

by Deb Niemeier, Dana Rowan

April-June 2009
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Setting agricultural science strategy in tumultuous economic times

by Julian M. Alston, Philip G. Pardey, Jennifer S. James

January-March 2009
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Testing new dairy cattle for disease can boost herd health, cut costs

by Dale A. Moore, John M. Adaska, Gerald E. Higginbotham, Alejandro R. Castillo, Carol Collar, William M. Sischo

January-March 2009
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Sidebar: Interest in organic winegrowing is increasing

by Glenn McGourty

October-December 2008
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Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region

by Cliff Ohmart

October-December 2008
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Pheromone-based pest management can be cost-effective for walnut growers

by Kimberly P. Steinmann, Minghua Zhang, Joseph A. Grant, Carolyn Pickel, Rachael E. Goodhue

July-September 2008
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Solutions sought to protect valuable blueberries from citrus thrips

by Stephanie Klunk, Brenda Dawson

July-September 2008
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UC agriculture programs: Investing in California's future

by Robert C. Dynes

April-June 2008
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Cooperative conservation could save tricolored blackbirds

by Robin Meadows

April-June 2008
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Food safety and environmental quality impose conflicting demands on Central Coast growers

by Melanie Beretti, Diana Stuart

April-June 2008
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California wine industry evolving to compete in 21st century

by Rachael Goodhue, Richard Green, Dale Heien, Philip Martin

January-March 2008
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Breaking new ground: UC Santa Cruz celebrates sustainable innovation in farming, food systems

by Hazel White

October-December 2007
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UC students eating local, organic produce

by Hazel White

October-December 2007
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Regulators and researchers seek innovative water-quality solutions

by Robin Meadows

October-December 2007
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California farmers adapt mandated marketing programs to the 21st century

by Hoy Carman

October-December 2007
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UC Davis institute focuses on sustainability

by Lyra Halprin

July-September 2007
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Key partners working together to stem obesity epidemic

by Patricia B. Crawford

July-September 2007
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Lessons from the outbreak — understanding the complexity of foodborne disease

by Jerry Gillespie

April-June 2007
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Mineral balances, including in drinking water, estimated for Merced County dairy herds

by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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Letters: April-June 2007

From our readers

April-June 2007
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California cotton growers utilize integrated pest management

by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas

January-March 2007
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Expanded research to target E. coli outbreaks

by Jeannette Warnert

January-March 2007
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Radiofrequency power disinfects and disinfests food, soils and wastewater

by Manuel C. Lagunas-Solar, Nolan X. Zeng, Timothy K. Essert, Tin D. Truong, U. Cecilia Piña

October-December 2006
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Letters

From our readers

July-September 2006
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Careful risk assessment needed to evaluate transgenic fish

by Alison L. Van Eenennaam, Paul G. Olin

July-September 2006
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Conservation tillage production systems compared in San Joaquin Valley cotton

by Jeffrey P. Mitchell, Daniel S. Munk, Bob Prys, Karen K. Klonsky, Jon F. Wroble, Richard L. De Moura

July-September 2006
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Research seeks to adapt conservation tillage for California fields

by Robin Meadows

July-September 2006
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Well-placed bat houses can attract bats to Central Valley farms

by Rachael F. Long, W. Mark Kiser, Selena B. Kiser

April-June 2006
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New crop coefficients developed for high-yield processing tomatoes

by Blaine R. Hanson, Donald M. May

April-June 2006
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Central Coast consumers want more food-related information, from safety to ethics

by Philip H. Howard

January-March 2006
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New controls investigated for vine mealybug

by Kent M. Daane, Walter J. Bentley, Vaughn M. Walton, Raksha Malakar-Kuenen, Jocelyn G. Millar, Chuck A. Ingels, Ed A. Weber, Carmen Gispert

January-March 2006
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Market incentives could bring U.S. agriculture and nutrition policies into accord

by Josh Miner

January-March 2006
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U.S. beef industry faces new policies and testing for mad cow disease

by Kate O'Neill

October-December 2005
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Almond growers rely on pest control advisers for integrated pest management

by Sonja Brodt, Frank Zalom, Rose Krebill-Prather, Walt Bentley, Carolyn Pickel, Joseph Connell, Larry Wilhoit, Marcia Gibbs

October-December 2005
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Agricultural innovation marks 40 years at Kearney

by Jeannette Warnert

April-June 2005
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UC nematologists battle tiny underground pests

by Jeannette Warnert

April-June 2005
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Blueberry research launches exciting new California specialty crop

by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates

by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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California voters assess anti-GMO initiatives

by Robin Meadows

October-December 2004
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Davis school program supports life-long healthy eating habits in children

by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr

October-December 2004
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Courses help ranchers, farmers mitigate water-quality impacts

by Robin Meadows

July-September 2004
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World trade rules affect horticultural biotechnology

by Daniel A. Sumner

April-June 2004
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California's growing diversity drives profound change

by W. R. Gomes

January-March 2004
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Expanded production of labor-intensive crops increases agricultural employment

by Akhtar Khan, Philip Martin, Phil Hardiman

January-March 2004
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Drip irrigation evaluated in Santa Maria Valley strawberries

by Blaine Hanson, Warren Bendixen

January-March 2004
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In vitro gas production provides effective method for assessing ruminant feeds

by Girma Getachew, Edward J. DePeters, Peter H. Robinson

January-March 2004
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Tomato pomace may be a good source of vitamin E in broiler diets

by Annie J. King, Gideon Zeidler

January-March 2004
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Landscape changes in Nevada County reflect social and ecological transitions

by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Sampling and farm stories prompt consumers to buy specialty cheeses

by Barbara A. Reed, Christine M. Bruhn

July-September 2003
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Mandatory mediation changes rules for negotiating farm labor contracts

by Philip Martin, Bert Mason

January-March 2003
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Letters: January-March 2003

From our readers

January-March 2003
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Research budget cuts challenge ANR

by W.R. Gomes

November-December 2002
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Water management practices can affect salinity in rice fields

by Steven C. Scardaci, Michael C. Shannon, Stephen R. Grattan, Austine U. Eke, Stacey R. Roberts, S. Goldman-Smith, James E. Hill

November-December 2002
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Rice is more sensitive to salinity than previously thought

by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
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Sun setting on water quality exemptions

by Jeannette Warnert

September-October 2002
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Marin ranchers bullish on grass-fed livestock

by Janet Byron

September-October 2002
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Survey quantifies cost of organic milk production in California

by Leslie J. Butler

September-October 2002
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Insecticide choice for alfalfa may protect water quality

by Rachael Freeman Long, Mary Nett, Daniel H. Putnam, Guomin Shan, Jerry Schmierer, Barbara Reed

September-October 2002
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Improving pumping plant efficiency does not always save energy

by Blaine R. Hanson

July-August 2002
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Agricultural easements limited geographically

by Alvin D. Sokolow

January-February 2002
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Landowners, while pleased with agricultural easements, suggest improvements

by Ellen Rilla

January-February 2002
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Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes

by Karen M. Jetter, Jay Hamilton, John H. Klotz

January-February 2002
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Introduction: California increases support for agricultural easements

by Robin Meadows

January-February 2002
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Agricultural easement programs: Saving agriculture or saving the environment?

by Alvin D. Sokolow, Cathy Lemp

January-February 2002
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UC Research and Extension Centers: Statewide system provides local answers to local needs

by W.R. Gomes

November-December 2001
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BIFS reports potential for chemical reductions in crops and dairy

by Janet Byron, Lyra Halprin

September-October 2001
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Research and extension reduce impact of California energy crunch

by Michael S. Reid, James F. Thompson

September-October 2001
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Managing manure and conserving predators helps control flies in caged-layer poultry systems

by Bradley A. Mullens, Nancy C. Hinkle, Coralie E. Szijj, Douglas R. Kuney

September-October 2001
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Interpersonal communication tops concerns of farm supervisors

by Gregory Encina Billikopf

September-October 2001
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Reducing fertilizer in sugarbeets can protect water quality

by Stephen R. Kalfka, Don Kirby, Gary R. Peterson

May-June 2001
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Efforts underway to prevent foot-and-mouth disease

by Lynn Narlesky

May-June 2001
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Center proposes solution for ag biotech licensing disputes

by Janet Byron

March-April 2001
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Soil properties change in no-till tomato production

by Enrique V. Herrero, Jeffrey P. Mitchell, W. Thomas Lanini, Steven R. Temple, Eugene M. Miyao, Ronald D. Morse, Enio Campiglia

January-February 2001
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UC IPM: 20 years of progress

Editors

November-December 2000
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Algal-bacterial treatment facility removes selenium from drainage water

by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald

November-December 2000
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School gardens produce food and lessons

by Gail Feenstra

September-October 2000
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School-based gardens can teach kids healthier eating habits

by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr

September-October 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth

by Jerry R. Gillespie

September-October 2000
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Emerging pathogens on the rise: How can waterborne illness be prevented?

by Dean O. Cliver

September-October 2000
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Structural adjustment, resources, global economy to challenge California agriculture

by Warren E. Johnston, Harold O. Carter

July-August 2000
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Perspective: Is this California agriculture's last century?

by Steven C. Blank

July-August 2000
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Growth predicted in biologically integrated and organic farming

by Sean L. Swezey, Janet C. Broome

July-August 2000
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Advanced information systems to improve livestock management

by James W. Oltjen

July-August 2000
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Precision agriculture can increase profits and limit environmental impacts

by Richard E. Plant, G. Stuart Pettygrove, William R. Reinert

July-August 2000
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Q&A: Developing nations key to solving global food, resource problems

by Alex McCalla

July-August 2000
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Effectiveness of tensiometers and electrical resistance sensors varies with soil conditions

by Blaine Hanson, Douglas Peters, Steve Orloff

May-June 2000
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Is California's future hydraulically sustainable?

by Richard E. Howitt

March-April 2000
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Restoring aquatic ecosystems is a matter of values

by Peter B. Moyle

March-April 2000
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Soil salinity poses challenges for sustainable agriculture and wildlife

by John Letey

March-April 2000
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The price of water: Market-based strategies are needed to cope with scarcity

by David Sunding

March-April 2000
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For California farmworkers, future holds little prospect for change

by Philip L. Martin, J. Edward Taylor

January-February 2000
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The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity

by J. Edward Taylor, Philip L. Martin

January-February 2000
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The new rural California: Farmworkers putting down roots in Central Valley communities

by Juan-Vicente Palerm

January-February 2000
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Women, minority farmers are growing in California

by Byron Janet

January-February 2000
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Growing blueberries frustrates farmers, but opens doors

by J. Warnert

November-December 1999
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Persimmon farmer sees promise of regional marketing

by J. Warnert

November-December 1999
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Radio reaches Hmong farmers

Editors

November-December 1999
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Small farms re-emerge in national agenda

by Desmond A. Jolly

November-December 1999
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Agritourism benefits agriculture in San Diego County

by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker

November-December 1999
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Rearing immunodeficient calves on pasture reduces death, production costs

by Barbara Reed, Carolyn Stull, Steven L. Berry, Cynthia Batchelder

November-December 1999
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Stories of success and struggle: California's small farms

by Jeannette Warnert, Susan McCue

November-December 1999
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Organic matter recycling varies with crops grown

by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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Organic cotton finding a niche in northern San Joaquin

Editors

July-August 1999
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Ecosystem health subject of landmark gathering

Editors

July-August 1999
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For the birds: Farmers accommodate wildlife

Editors

May-June 1999
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Agriculture and the ecosystem: Partners for life

by W.R. Gomes

May-June 1999
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Dairies adopt TQM to improve milk quality and food safety

by John H. Kirk, William C. Sischo, Donald J. Klingborg, Marit Arana, Gerald Higginbotham, Denise Mullinax, Tom Shultz

May-June 1999
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Geographic races may exist among perennial grasses

by Theodore E. Adams, Charles E. Vaughn, Peter B. Sands

March-April 1999
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Saline water can be reused to irrigate sugarbeets, but sugar may be low

by Stephen Kaffka, Dong Daxue, Gary Peterson

January-February 1999
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Farmers adopt new irrigation and fertilizer techniques: Changes could help growers maintain yields, protect water quality

by Joe Dillon, Susan Edinger-Marshall, John Letey

January-February 1999
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Native gray ant has beneficial role in peach orchards

by Kent M. Daane, Jeffrey W. Dlott

November-December 1998
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Beneficial insects move from flowering plants to nearby crops

by Rachael Freeman Long, Andrew Corbett, Celia Lamb, Chris Reberg-Horton, Jeff Chandler, Michael Stimmann

September-October 1998
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Conflicts arise on the urban fringe

by Mary E. Handel

May-June 1998
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Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization

by Mary Handel, Al Sokolow

May-June 1998
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Land trusts conserve California farmland

by Erik Vink

May-June 1998
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Perspective: Statewide farmland protection is fragmented, limited

by Steve Sanders

May-June 1998
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Urban growth squeezes agriculture

by Albert G. Medvitz

May-June 1998
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Times and programs change, but Division carries on tradition of public service

by W.R. Gomes

January-February 1998
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Earlier irrigation cutoff for sugarbeets conserves water

by Stephen R. Kaffka, Gary R. Peterson, Don Kirby

January-February 1998
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Parasitoid wasp controls blue gum psyllid

by Donald L. Dahlsten, David L. Rowney, William A. Copper, Richard L. Tassan, William E. Chaney, Karen L. Robb, Steven Tjosvold, Mary Bianchi, Priscilla Lane

January-February 1998
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Biological control of the blue gum psyllid proves economically beneficial

by Donald L. Dahlsten, Evan P. Hansen, Robert L. Zuparko, Richard B. Norgaard

January-February 1998
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Bats can pack a punch in pest control

Editors

January-February 1998
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Bats feed on crop pests in Sacramento Valley

by Rachael Freeman Long, Tiffanie Simpson, Tzung-Su Ding, Steve Heydon, Wilbur Reil

January-February 1998
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Science Briefs

Editors

September-October 1997
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New strain of old disease threatens mushrooms

Editors

September-October 1997
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4-H'ers learn leadership skills

Editors

September-October 1997
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Sea Grant Extension crucial link to coastal resources

by John Stumbos

July-August 1997
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Sidebar: Abalone aquaculture struggles for foothold in Tomales Bay

by Paul G. Olin

July-August 1997
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Appropriate market is key to success of dairying in Imperial Valley

by L.J. (Bees) Butler, Javier Ekboir

May-June 1997
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Challenge, promise for nation's “winter salad bowl”

by Kathy Barton

May-June 1997
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Four weed management systems compared: Mulch plus herbicides effectively control vineyard weeds

by Clyde L. Elmore, John Roncoroni, Layne Wade, Paul Verdegaal

March-April 1997
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UC scientists seek to ensure safe meat

Editors

March-April 1997
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Research and reason can minimize foodborne and waterborne illnesses

by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Future trends challenge irrigated agriculture

by Henry J. Vaux

January-February 1997
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California Agriculture time line

Editors

November-December 1996
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Q & A: Jack Dibble, Entomologist

by Jeannette Warnert

November-December 1996
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Q & A: Mary Ann Williams, Nutritionist

by Ken Hall

November-December 1996
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Q & A: Jim Meyer, Former UC Davis Chancellor

by Pat Bailey

November-December 1996
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Vegetables, fruits and nuts account for 95% of organic sales in California

by Karen Klonsky, Laura Tourte

November-December 1996
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Spring insecticide treatments control adelgids on Douglas fir

by Lucia G. Varela, Richard S. Cowles, Dean R. Donaldson

September-October 1996
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Research update: Farmers say regulations complicate farming

by Raymond Coppock

September-October 1996
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News from the recycling front: Agriculture could provide a major market for recycled green waste

by Jeannette Warnert

September-October 1996
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Living with the Africanized bee: Sinaloan beekeepers adapt pollination to Africanized bees

by Francis Ratnieks, P. Kirk Visscher

July-August 1996
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Growers prefer personal delivery of UC information

by Richard P. Buchner, James I. Grieshop, Joseph H. Connell, William H. Krueger, William H. Olson, Janine K. Hasey, Carolyn Pickel, John Edstrom, Frank T. Yoshikawa

May-June 1996
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Grower beliefs determine hiring practices

by Sabrina J. Isé, Jeffrey M. Perloff, Steve R. Sutter, Suzanne Vaupel

March-April 1996
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Conversion to organic strawberry management changes ecological processes

by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
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Can we stop farmland losses? Population growth threatens agriculture, open space

by Albert G. Medvitz, Alvin D. Sokolow

November-December 1995
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Inventory first step to conserving plant diversity

by Bruce M. Pavlik

November-December 1995
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In California: ‘Agrobiodiversity’ key to agricultural productivity

by Calvin O. Qualset, Patrick E. McGuire, Marilyn L. Warburton

November-December 1995
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Conjunctive use of farmland adds value: Winter flooding of ricelands provides waterfowl habitat

by Sylvie M. Brouder, James E. Hill

November-December 1995
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife

by Daniel W. Anderson

November-December 1995
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The case of Putah Creek: Conflicting values complicate stream protection

by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Sidebar: A truce in the water wars

by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Optimizing tomato distribution to processors lifts profits little

by Catherine A. Durham, Richard J. Sexton, Joo Ho Song

September-October 1995
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Farm labor contractors play new roles in agriculture

by Dawn Thilmany, Philip L. Martin

September-October 1995
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Stylet oil provides limited control of aphid-transmitted viruses in melons

by Kodira C. Umesh, Jesus Valencia, Chase Hurley, W. Douglas Gubler, Bryce W. Falk

May-June 1995
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How new crop disaster policy could affect California

by Hyunok Lee, Joy Harwood, Agapi Somwaru

May-June 1995
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Poor diet reflected in height, weight of low-income Hispanics

by Lorrene D. Ritchie, Doris H. Calloway, Suzanne P. Murphy, Olivier Receveur, Cathi L. Lamp, Joanne P. Ikeda

March-April 1995
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Crop and farm diversification provide social benefits

by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet

January-February 1995
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Research update: ‘Grinch’ fungus threatens Christmas trees

Editors

November-December 1994
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Conventional, low-input and organic farming systems compared

by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman

September-October 1994
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Selecting the right cover crop gives multiple benefits

by Chuck Ingels, Mark Van Horn, Robert L. Bugg, P. Rick Miller

September-October 1994
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Farming in transition: News Briefs

Editors

September-October 1994
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Research update: Researchers try to arrest fugitive dust

Editors

July-August 1994
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Science Briefs

Editors

May-June 1994
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Science briefs: Fatal injuries to children on farms

Editors

May-June 1994
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Ensuring food safety requires national effort

by James W. Glosser, Frederick A. Murphy, Bennle I. Osburn

January-February 1994
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One in three suffers foodborne illness annually. Safeguarding food quality: a national priority

by Bennie I. Osburn

January-February 1994
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With fewer acres, more mechanization: California leads Spain in almond production, exports to world

by Juan Ramon Murua, Hoy Carman, Julian Alston

November-December 1993
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In lettuce production, winter cover crops can decrease soil nitrate, leaching potential

by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike

September-October 1993
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Farmers increase hiring through labor contractors

by Philip L. Martin, Gregory P. Miller

July-August 1993
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Growing a world class institution

by Ann Foley Scheuring

July-August 1993
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With a ban on burning, incorporating rice straw into soil may become disposal option for growers

by Steven C. Blank, Karen Jetter, Carl M. Wick, John F. Williams

July-August 1993
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Uniformity in pressurized irrigation systems depends on design, installation

by Gordon E. Little, David J. Hills, Blaine R. Hanson

May-June 1993
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UC research and education: engines of economic growth

by Kenneth R. Farrell

May-June 1993
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Sidebar: San Diego farmers put ‘sustainability’ into practice

by J. Stumbos

March-April 1993
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“Tastings” open doors to new markets for small growers

by J. Stumbos

March-April 1993
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Sonoma County farmers carve out new market niche

by J. Stumbos

March-April 1993
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The small farm: It's innovative and persistent in a changing world

by Desmond A. Jolly

March-April 1993
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It takes a lot of effort but… There's an “active market” today for small farm loans

by Karen Klonsky

March-April 1993
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Angled luffa, bitter melon, fuzzy melon, yard-long bean… Postharvest handling of Asian specialty vegetables under study

by Ru-Jing Zong, Marita I. Cantwell, Leonard L. Morris

March-April 1993
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by Kathleen Peck, Ronald E. Voss, James I. Grieshop, Joan Wright, Martha Stiles

March-April 1993
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UC program helps small farmers reap big harvest

by John Stumbos

March-April 1993
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Small farmers: Who are they and why do they matter?

by J. Stumbos

March-April 1993
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Southeast Asian refugees learn modern farming methods

by J. Stumbos

March-April 1993
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Conflict within irrigation districts may limit water transfer gains

by Michael D. Rosen

November-December 1992
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Lessons of the Rosen study: District control of water transfers likely to benefit landowners

by Rodney T. Smith

November-December 1992
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Effects of immigration reform not as expected: California farmers still rely on new immigrants for field labor

by J. Edward Taylor, Dawn Thilmany

September-October 1992
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Consumer attitudes toward locally grown produce

by Christine M. Bruhn, Paul M. Vossen, Erin Chapman, Suzanne Vaupel

July-August 1992
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Deterring compaction of soil by heavy machinery

by S. K. Upadhyaya

July-August 1992
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In fumigating Verticillium-infested soils, potassium deficiencies in cotton go down, yields go up

by Bill L. Weir, James E. DeVay, R. Joe Wakeman

May-June 1992
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Weed seed in dairy manure depends on collection site

by David W. Cudney, Steven D. Wright, Thomas A. Shultz, John S. Reints

May-June 1992
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Land grant model: Help for the new Russia

by Seymour D. Van Gundy

March-April 1992
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Biological control of ash whitefly: a success in progress

January-February 1992
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“Organizational classes” explain differences among westside farms

by Mark B. Campbell, Ariel A. Dinar

January-February 1992
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Farmworker injury and illness: statistical guides to prevention

by Stephen R. Sutter

November-December 1991
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Keeping the valley green: A public policy challenge

Editors

May-June 1991
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Imported wasp helps control southern green stink bug

by Michael P. Hoffmann, Nita A. Davidson, Lloyd T. Wilson, Lester E. Ehler, Walker A. Jones, Frank G. Zalom

May-June 1991
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Imposed drought stress has no long-term effect on established alfalfa

by Carol A. Frate, Bruce A. Roberts, Vern L. Marble

May-June 1991
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Subsurface drip produced highest net return in Westlands area study

by Richard B. Smith, J. D. Oster, Claude Phene

March-April 1991
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The Estonian Turg and the California Certified Farmers' Market

by Robert Sommer, Maaris Raudsepp

January-February 1991
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Liquid polymers keep drip irrigation lines from clogging

by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman

January-February 1991
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Farm employment and wage patterns in the mid-1980s

by Philip L. Martin, Greg Miller

November-December 1990
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Unions: their effect on California farm wages

by Philip L. Martin, J. R. Abele

November-December 1990
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IPM Integrated crop management increases citrus growth and yields

by J. Menge, J. Morse, D. Hare, C. Coggins, J. Pehrson, J. Meyer, T. Embleton, S. Van Gundy, A. Dodds, M. L. Arpaia, E. Takele, C. Adams, A. Strawn, E. Pond, D. Atkin

September-October 1990
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Wine grape establishment and production in southern California

by Etaferahu Takele

September-October 1990
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The research imperatives: knowledge to reduce the use of broadly toxic pesticides

by Mary Louise Flint

July-August 1990
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Economics of agricultural drainage policies

by Dennis Wichelns, Marca Weinberg

July-August 1990
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Immigration reform and California agriculture a year later

by Philip L. Martin, J. Edward Taylor

January-February 1990
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The farmers of farmers' markets

by Suzanne Vaupel

January-February 1989
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The Immigration Reform and Control Act: IRCA's effects on large farms

by Philip L. Martin, Stephanie Luce

May-June 1988
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Weed management on specialty farms

by Cart E. Bell, Alfonso Durazo, Clyde L. Elmore

NOVEMBER-DECEMBER 1985
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Women on commercial farms

by Orville E. Thompson, Douglas Gwynn, Charlotte Sharp

MAY-JUNE 1985
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Economics of salinity management

by Charles V. Moore, J. Herbert Snyder

October 1984
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Employment, wages, and benefits on California farms

by Gary W. Johnston, Philip L. Martin

January-February 1984
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Hired workers on California farms

by Philip L. Martin, John W. Mamer

September-October 1982
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Farm size relationships, with an emphasis on California: A summary report

by Harold O. Carter, Warren E. Johnston

July-August 1981
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Of men and machines: Technological change and people in agriculture Part II: Changes in hired farm labor and in rural communities

by Ann Foley Scheuring, Orville E. Thompson

February 1980
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Coming: More corporate farms in California

by Hoy F. Carman

January 1980
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Some forces affecting our changing American agriculture

by Harold O. Carter, Warren E. Johnston, Carole Frank Nuckton

January 1979
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Comparisons of agriculture in California and the United States

by B. Delworth Gardner

December 1978
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Employment on California farms

by John W. Mamer, Varden Fuller

November 1978
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A San Joaquin and Tulare County study of diarrhea in dairy calves

by E. Lopez-Nieto, G. Crenshaw, C. E. Franti, A. D. Wiggins

June 1972
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Analysis of attributes of insolvent farmers in San Joaquin Valley study

by Sylvia Lane, Charles V. Moore

February 1972
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Precautions in use of sprinklers for frost protection in alfalfa and lettuce

by Frank E. Robinson

September 1971
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Identification of odors from cattle feed lots

by E. R. Stephens

January 1971
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Corporate farming in California

by C. V. Moore, J. H. Snyder

March 1970
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Evaluation of soil amendments in Imperial Valley

by F. E. Robinson, D. W. Cudney, J. P. Jones

December 1968
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Pea gravel envelopes for tile drains in Coachella Valley

by D. D. Halsey, A. W. Marsh

December 1967
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Tile Drainage: Solves salinity problems in tulelake basin

by K. G. Baghott, C. E. Houston

August 1965
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Manure management

by Samuel A. Hart

December 1964
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Milk consumption and today's consumer

by Miriam Revzan

January 1964
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The Economics of farm relocation

by A. D. Reed

October 1962
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Surface irrigation water deliveries and costs in the San Joaquin Valley cotton area

by Charles V. Moore, Trimble R. Hedges

March 1961
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Mechanical cotton harvesters: Acreage controls, changes in cultural practices and prices affect economics of machine harvesting on individual farms

by Trimble R. Hedges, Marvin Hoover

June 1958
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Costs of irrigation water: Distance of transport, height of lift and timing of pumping operations influence costs of irrigation water to farmers

by L. J. Booher, M. R. Huberty

April 1957
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Prefabricated ditch linings: Effectiveness of various types of liners in small irrigation ditches under study for control of seepage and vegetation

by Verne H. Scott

April 1957
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Small ditch seepage controlled: Increasing production demands, costs, and water shortages require efficient water use by operators of irrigated farms

by V. H. Scott

November 1955
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Nitrogen on California cotton: Proper fertilization contributes to good return per dollar invested in San Joaquin Valley farms

by C. O. McCorkle, D. S. Mikkelsen

August 1954
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Cotton quotas and allotments: Livestock earning possibilities on California cotton farms affected by new national acreage allotments

by T. R. Hedges, C. O. McCorkle

December 1953
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Cotton-potato farms: Costs, returns, and relationships to scale of operation in Kern County

by Chester O. McCorkle

May 1953
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Northern fowl mite control: Effective control measures prove practical for use on large or small poultry farms

by Deane P. Furman, Stanley W. Coates, George H. Rohrbacher

March 1953
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Land leveling studies: Survey of irrigation systems and practices in Coache1la Valley may help in the development of new farm lands

by Samuel A. Hart

September 1951
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Mechanized agriculture: Engineering applied to farm problems enables 15% of the population to feed the nation with surplus for export

by Roy Bainer

January 1950
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Concrete pipe: Systems economical and feasible on most farms

by A. F. Pillsbury, M. L. Hood

January 1950
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Small farm homes: Problems of part-time suburban farmers with full-time city jobs

by Richard W. Palmere

January 1949
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Hidden fire losses: Uncontrolled fires costly to soils, plant cover, water and timber supplies

by Woodbridge Metcalf

October 1948
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Bulk handling of milk by the ranch to factory system

by E. L. Jack, R. L. Perry

October 1947
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New vegetables for California farms result of research

by Glen N. Davis

June 1947
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