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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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California's working landscapes offer opportunities for economic growth
by Glenda Humiston

April-June 2017
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Wood chip denitrification bioreactors can reduce nitrate in tile drainage
by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti

January-March 2017
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How many workers are employed in California agriculture?
by Philip Martin, Brandon Hooker, Muhammad Akhtar, Marc Stockton

January-March 2017
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Unanswered questions for implementation of the Sustainable Groundwater Management Act
by Michael Kiparsky

October-December 2016
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The Sustainable Groundwater Management Act challenges the diversity of California farms
by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally
by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky

July-September 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers
by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative
by Hazel White

July-September 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties
by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming
by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Understanding organic potato fertilization dynamics at Intermountain REC
by Jim Downing

April-June 2016
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Precision overhead irrigation is suitable for several Central Valley crops
by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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Accounting for potassium and magnesium in irrigation water quality assessment
by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
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Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
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Private lands habitat programs benefit California's native birds
by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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California's agricultural regions gear up to actively manage groundwater use and protection
by Thomas Harter

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy
by Peter Tittmann

July-September 2015
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Letters to the editor
From our readers

July-September 2015
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Sustaining the promise of the land-grant university system
by Barbara Allen-Diaz

April-June 2015
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UC ANR Cooperative Extension grows citizen scientists
by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg

April-June 2015
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Regional identity can add value to agricultural products
by Bradley C. Christensen, Martin Kenney, Donald Patton

April-June 2015
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WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce
by Penny Leff, Aziz Baameur, Manuel Jimenez, Yelena Zeltser, Lucia Kaiser, Shermain D. Hardesty, Jose Luis Aguiar

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada
by Jim Downing

January-March 2015
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UC and the state of California team up against invasive species
by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos

October-December 2014
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Unwelcome arrivals
by Jeannette Warnert

October-December 2014
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A look at EIPD Strategic Initiative projects
by Hazel White

October-December 2014
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Out of sight but not out of mind: California refocuses on groundwater
by Thomas Harter, Helen E. Dahlke

July-September 2014
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Developing Northern California's first ranch marketing program
by Marissa Palin Stein

January-June 2014
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UCCE's connection to the community continues
by Robin Meadows

January-June 2014
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California milestones
by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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A century of science and service
by Rose Hayden-Smith, Rachel Surls

January-June 2014
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Urban agriculture is a gateway to healthy foods
by John A. Pérez

October-December 2013
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UC Cooperative Extension helps farming sprout in the city
by Robin Meadows

October-December 2013
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Testing protocol ensures the authenticity of organic fertilizers
by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Analysis reveals potential rangeland impacts if Williamson Act eliminated
by William C. Wetzel, Iara L. Lacher, Daniel S. Swezey, Sarah E. Moffitt, Dale T. Manning

October-December 2012
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COMING UP in California Agriculture: Implications of eliminating the Williamson Act
Editors

July-September 2012
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California agriculture profitable and growing
by Karen Klonsky

July-September 2012
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Letters
From our readers

July-September 2012
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Radio-frequency identification could help reduce the spread of plant pathogens
by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo

July-September 2012
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Report seeks solutions for nitrate in drinking water
by Editors

April-June 2012
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Outlook: UC's land-grant mission fuels nation's growth, prosperity
by Rose Hayden-Smith

April-June 2012
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Citrus growers vary in their adoption of biological control
by Kelly A. Grogan, Rachael E. Goodhue

January-March 2012
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Community Supported Agriculture is thriving in the Central Valley
by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner

January-March 2012
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Letters
From our readers

October-December 2011
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Forest and rangeland owners value land for natural amenities and as financial investment
by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly

October-December 2011
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Hedgerows enhance beneficial insects on farms in California's Central Valley
by Lora Morandin, Rachael F. Long, Corin Pease, Claire Kremen

October-December 2011
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Coming Up in California Agriculture
Editors

July-September 2011
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Transgenic rice evaluated for risks to marketability
by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler

July-September 2011
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California agritourism operations and their economic potential are growing
by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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Letters
From our readers

January-March 2011
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UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil
by Paul M. Vossen, Alexandra Kicenik Devarenne

January-March 2011
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Coming Up
Editors

January-March 2011
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Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program
by Alvin D. Sokolow

July-September 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge
by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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Mitigation techniques reduce sediment in runoff from furrow-irrigated cropland
by Rachael F. Long, Blaine R. Hanson, Allan E. Fulton, Donald P. Weston

July-September 2010
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2009 Index
Editors

January-March 2010
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The 50th anniversary of a great idea: Landmark Hilgardia article on “integrated control” considered “most important” pest control paper of 20th century
by Jeannette Warnert

October-December 2009
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Model estimates food-versus-biofuel trade-off
by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman

October-December 2009
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Can feedstock production for biofuels be sustainable in California?
by Stephen R. Kaffka

October-December 2009
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Model could aid emergency response planning for foot-and-mouth disease outbreaks
by Mimako Kobayashi, Richard E. Howitt, Tim E. Carpenter

July-September 2009
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Whole-farm nutrient balances are an important tool for California dairy farms
by Alejandro R. Castillo

July-September 2009
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From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
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Testing new dairy cattle for disease can boost herd health, cut costs
by Dale A. Moore, John M. Adaska, Gerald E. Higginbotham, Alejandro R. Castillo, Carol Collar, William M. Sischo

January-March 2009
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Setting agricultural science strategy in tumultuous economic times
by Julian M. Alston, Philip G. Pardey, Jennifer S. James

January-March 2009
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Sidebar: Interest in organic winegrowing is increasing
by Glenn McGourty

October-December 2008
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Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region
by Cliff Ohmart

October-December 2008
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Pheromone-based pest management can be cost-effective for walnut growers
by Kimberly P. Steinmann, Minghua Zhang, Joseph A. Grant, Carolyn Pickel, Rachael E. Goodhue

July-September 2008
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Solutions sought to protect valuable blueberries from citrus thrips
by Stephanie Klunk, Brenda Dawson

July-September 2008
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UC agriculture programs: Investing in California's future
by Robert C. Dynes

April-June 2008
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Cooperative conservation could save tricolored blackbirds
by Robin Meadows

April-June 2008
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Food safety and environmental quality impose conflicting demands on Central Coast growers
by Melanie Beretti, Diana Stuart

April-June 2008
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California wine industry evolving to compete in 21st century
by Rachael Goodhue, Richard Green, Dale Heien, Philip Martin

January-March 2008
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Breaking new ground: UC Santa Cruz celebrates sustainable innovation in farming, food systems
by Hazel White

October-December 2007
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Mineral balances, including in drinking water, estimated for Merced County dairy herds
by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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California cotton growers utilize integrated pest management
by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas

January-March 2007
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Expanded research to target E. coli outbreaks
by Jeannette Warnert

January-March 2007
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Radiofrequency power disinfects and disinfests food, soils and wastewater
by Manuel C. Lagunas-Solar, Nolan X. Zeng, Timothy K. Essert, Tin D. Truong, U. Cecilia Piña

October-December 2006
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Letters
From our readers

July-September 2006
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Research seeks to adapt conservation tillage for California fields
by Robin Meadows

July-September 2006
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Careful risk assessment needed to evaluate transgenic fish
by Alison L. Van Eenennaam, Paul G. Olin

July-September 2006
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Conservation tillage production systems compared in San Joaquin Valley cotton
by Jeffrey P. Mitchell, Daniel S. Munk, Bob Prys, Karen K. Klonsky, Jon F. Wroble, Richard L. De Moura

July-September 2006
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Well-placed bat houses can attract bats to Central Valley farms
by Rachael F. Long, W. Mark Kiser, Selena B. Kiser

April-June 2006
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New crop coefficients developed for high-yield processing tomatoes
by Blaine R. Hanson, Donald M. May

April-June 2006
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Central Coast consumers want more food-related information, from safety to ethics
by Philip H. Howard

January-March 2006
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New controls investigated for vine mealybug
by Kent M. Daane, Walter J. Bentley, Vaughn M. Walton, Raksha Malakar-Kuenen, Jocelyn G. Millar, Chuck A. Ingels, Ed A. Weber, Carmen Gispert

January-March 2006
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Market incentives could bring U.S. agriculture and nutrition policies into accord
by Josh Miner

January-March 2006
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U.S. beef industry faces new policies and testing for mad cow disease
by O'Neill Kate

October-December 2005
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Almond growers rely on pest control advisers for integrated pest management
by Sonja Brodt, Frank Zalom, Rose Krebill-Prather, Walt Bentley, Carolyn Pickel, Joseph Connell, Larry Wilhoit, Marcia Gibbs

October-December 2005
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Agricultural innovation marks 40 years at Kearney
by Jeannette Warnert

April-June 2005
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UC nematologists battle tiny underground pests
by Jeannette Warnert

April-June 2005
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Blueberry research launches exciting new California specialty crop
by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates
by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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California voters assess anti-GMO initiatives
by Robin Meadows

October-December 2004
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Davis school program supports life-long healthy eating habits in children
by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr

October-December 2004
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Landscape changes in Nevada County reflect social and ecological transitions
by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Sampling and farm stories prompt consumers to buy specialty cheeses
by Barbara A. Reed, Christine M. Bruhn

July-September 2003
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Mandatory mediation changes rules for negotiating farm labor contracts
by Philip Martin, Bert Mason

January-March 2003
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Letters: January-March 2003
From our readers

January-March 2003
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Research budget cuts challenge ANR
by W.R. Gomes

November-December 2002
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Water management practices can affect salinity in rice fields
by Steven C. Scardaci, Michael C. Shannon, Stephen R. Grattan, Austine U. Eke, Stacey R. Roberts, S. Goldman-Smith, James E. Hill

November-December 2002
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Rice is more sensitive to salinity than previously thought
by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
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Sun setting on water quality exemptions
by Jeannette Warnert

September-October 2002
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Marin ranchers bullish on grass-fed livestock
by Janet Byron

September-October 2002
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Survey quantifies cost of organic milk production in California
by Leslie J. Butler

September-October 2002
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Insecticide choice for alfalfa may protect water quality
by Rachael Freeman Long, Mary Nett, Daniel H. Putnam, Guomin Shan, Jerry Schmierer, Barbara Reed

September-October 2002
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Improving pumping plant efficiency does not always save energy
by Blaine R. Hanson

July-August 2002
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Agricultural easements limited geographically
by Alvin D. Sokolow

January-February 2002
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Landowners, while pleased with agricultural easements, suggest improvements
by Ellen Rilla

January-February 2002
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Interpersonal communication tops concerns of farm supervisors
by Gregory Encina Billikopf

September-October 2001
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Reducing fertilizer in sugarbeets can protect water quality
by Stephen R. Kalfka, Don Kirby, Gary R. Peterson

May-June 2001
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Efforts underway to prevent foot-and-mouth disease
by Lynn Narlesky

May-June 2001
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Center proposes solution for ag biotech licensing disputes
by Janet Byron

March-April 2001
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Soil properties change in no-till tomato production
by Enrique V. Herrero, Jeffrey P. Mitchell, W. Thomas Lanini, Steven R. Temple, Eugene M. Miyao, Ronald D. Morse, Enio Campiglia

January-February 2001
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UC IPM: 20 years of progress
Editors

November-December 2000
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Algal-bacterial treatment facility removes selenium from drainage water
by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald

November-December 2000
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Radio reaches Hmong farmers
Editors

November-December 1999
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Small farms re-emerge in national agenda
by Desmond A. Jolly

November-December 1999
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Agritourism benefits agriculture in San Diego County
by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker

November-December 1999
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Rearing immunodeficient calves on pasture reduces death, production costs
by Barbara Reed, Carolyn Stull, Steven L. Berry, Cynthia Batchelder

November-December 1999
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Stories of success and struggle: California's small farms
by Jeannette Warnert, Susan McCue

November-December 1999
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Organic matter recycling varies with crops grown
by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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Organic cotton finding a niche in northern San Joaquin
Editors

July-August 1999
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Ecosystem health subject of landmark gathering
Editors

July-August 1999
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For the birds: Farmers accommodate wildlife
Editors

May-June 1999
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Agriculture and the ecosystem: Partners for life
by W.R. Gomes

May-June 1999
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Dairies adopt TQM to improve milk quality and food safety
by John H. Kirk, William C. Sischo, Donald J. Klingborg, Marit Arana, Gerald Higginbotham, Denise Mullinax, Tom Shultz

May-June 1999
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Geographic races may exist among perennial grasses
by Theodore E. Adams, Charles E. Vaughn, Peter B. Sands

March-April 1999
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Saline water can be reused to irrigate sugarbeets, but sugar may be low
by Stephen Kaffka, Dong Daxue, Gary Peterson

January-February 1999
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Farmers adopt new irrigation and fertilizer techniques: Changes could help growers maintain yields, protect water quality
by Joe Dillon, Susan Edinger-Marshall, John Letey

January-February 1999
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Native gray ant has beneficial role in peach orchards
by Kent M. Daane, Jeffrey W. Dlott

November-December 1998
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Beneficial insects move from flowering plants to nearby crops
by Rachael Freeman Long, Andrew Corbett, Celia Lamb, Chris Reberg-Horton, Jeff Chandler, Michael Stimmann

September-October 1998
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Conflicts arise on the urban fringe
by Mary E. Handel

May-June 1998
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Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization
by Mary Handel, Al Sokolow

May-June 1998
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Land trusts conserve California farmland
by Erik Vink

May-June 1998
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Perspective: Statewide farmland protection is fragmented, limited
by Steve Sanders

May-June 1998
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Urban growth squeezes agriculture
by Albert G. Medvitz

May-June 1998
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Times and programs change, but Division carries on tradition of public service
by W.R. Gomes

January-February 1998
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Earlier irrigation cutoff for sugarbeets conserves water
by Stephen R. Kaffka, Gary R. Peterson, Don Kirby

January-February 1998
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Parasitoid wasp controls blue gum psyllid
by Donald L. Dahlsten, David L. Rowney, William A. Copper, Richard L. Tassan, William E. Chaney, Karen L. Robb, Steven Tjosvold, Mary Bianchi, Priscilla Lane

January-February 1998
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Biological control of the blue gum psyllid proves economically beneficial
by Donald L. Dahlsten, Evan P. Hansen, Robert L. Zuparko, Richard B. Norgaard

January-February 1998
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Bats can pack a punch in pest control
Editors

January-February 1998
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Bats feed on crop pests in Sacramento Valley
by Rachael Freeman Long, Tiffanie Simpson, Tzung-Su Ding, Steve Heydon, Wilbur Reil

January-February 1998
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Science Briefs
Editors

September-October 1997
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Research and reason can minimize foodborne and waterborne illnesses
by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Future trends challenge irrigated agriculture
by Henry J. Vaux

January-February 1997
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California Agriculture time line
Editors

November-December 1996
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Q & A: Jack Dibble, Entomologist
by Jeannette Warnert

November-December 1996
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Q & A: Mary Ann Williams, Nutritionist
by Ken Hall

November-December 1996
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Q & A: Jim Meyer, Former UC Davis Chancellor
by Pat Bailey

November-December 1996
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Vegetables, fruits and nuts account for 95% of organic sales in California
by Karen Klonsky, Laura Tourte

November-December 1996
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Spring insecticide treatments control adelgids on Douglas fir
by Lucia G. Varela, Richard S. Cowles, Dean R. Donaldson

September-October 1996
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Research update: Farmers say regulations complicate farming
by Raymond Coppock

September-October 1996
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News from the recycling front: Agriculture could provide a major market for recycled green waste
by Jeannette Warnert

September-October 1996
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Living with the Africanized bee: Sinaloan beekeepers adapt pollination to Africanized bees
by Francis Ratnieks, P. Kirk Visscher

July-August 1996
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Growers prefer personal delivery of UC information
by Richard P. Buchner, James I. Grieshop, Joseph H. Connell, William H. Krueger, William H. Olson, Janine K. Hasey, Carolyn Pickel, John Edstrom, Frank T. Yoshikawa

May-June 1996
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Grower beliefs determine hiring practices
by Sabrina J. Isé, Jeffrey M. Perloff, Steve R. Sutter, Suzanne Vaupel

March-April 1996
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Conversion to organic strawberry management changes ecological processes
by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
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Can we stop farmland losses? Population growth threatens agriculture, open space
by Albert G. Medvitz, Alvin D. Sokolow

November-December 1995
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Inventory first step to conserving plant diversity
by Bruce M. Pavlik

November-December 1995
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In California: ‘Agrobiodiversity’ key to agricultural productivity
by Calvin O. Qualset, Patrick E. McGuire, Marilyn L. Warburton

November-December 1995
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Conjunctive use of farmland adds value: Winter flooding of ricelands provides waterfowl habitat
by Sylvie M. Brouder, James E. Hill

November-December 1995
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife
by Daniel W. Anderson

November-December 1995
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The case of Putah Creek: Conflicting values complicate stream protection
by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Sidebar: A truce in the water wars
by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Optimizing tomato distribution to processors lifts profits little
by Catherine A. Durham, Richard J. Sexton, Joo Ho Song

September-October 1995
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Farm labor contractors play new roles in agriculture
by Dawn Thilmany, Philip L. Martin

September-October 1995
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Stylet oil provides limited control of aphid-transmitted viruses in melons
by Kodira C. Umesh, Jesus Valencia, Chase Hurley, W. Douglas Gubler, Bryce W. Falk

May-June 1995
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How new crop disaster policy could affect California
by Hyunok Lee, Joy Harwood, Agapi Somwaru

May-June 1995
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Poor diet reflected in height, weight of low-income Hispanics
by Lorrene D. Ritchie, Doris H. Calloway, Suzanne P. Murphy, Olivier Receveur, Cathi L. Lamp, Joanne P. Ikeda

March-April 1995
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Crop and farm diversification provide social benefits
by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet

January-February 1995
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Research update: ‘Grinch’ fungus threatens Christmas trees
Editors

November-December 1994
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Conventional, low-input and organic farming systems compared
by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman

September-October 1994
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Selecting the right cover crop gives multiple benefits
by Chuck Ingels, Mark Van Horn, Robert L. Bugg, P. Rick Miller

September-October 1994
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Farming in transition: News Briefs
Editors

September-October 1994
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Research update: Researchers try to arrest fugitive dust
Editors

July-August 1994
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Science Briefs
Editors

May-June 1994
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Ensuring food safety requires national effort
by James W. Glosser, Frederick A. Murphy, Bennle I. Osburn

January-February 1994
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One in three suffers foodborne illness annually. Safeguarding food quality: a national priority
by Bennie I. Osburn

January-February 1994
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With fewer acres, more mechanization: California leads Spain in almond production, exports to world
by Juan Ramon Murua, Hoy Carman, Julian Alston

November-December 1993
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In lettuce production, winter cover crops can decrease soil nitrate, leaching potential
by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike

September-October 1993
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Farmers increase hiring through labor contractors
by Philip L. Martin, Gregory P. Miller

July-August 1993
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Growing a world class institution
by Ann Foley Scheuring

July-August 1993
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With a ban on burning, incorporating rice straw into soil may become disposal option for growers
by Steven C. Blank, Karen Jetter, Carl M. Wick, John F. Williams

July-August 1993
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Uniformity in pressurized irrigation systems depends on design, installation
by Gordon E. Little, David J. Hills, Blaine R. Hanson

May-June 1993
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UC research and education: engines of economic growth
by Kenneth R. Farrell

May-June 1993
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Deterring compaction of soil by heavy machinery
by S. K. Upadhyaya

July-August 1992
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In fumigating Verticillium-infested soils, potassium deficiencies in cotton go down, yields go up
by Bill L. Weir, James E. DeVay, R. Joe Wakeman

May-June 1992
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Weed seed in dairy manure depends on collection site
by David W. Cudney, Steven D. Wright, Thomas A. Shultz, John S. Reints

May-June 1992
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Land grant model: Help for the new Russia
by Seymour D. Van Gundy

March-April 1992
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Biological control of ash whitefly: a success in progress
by Tom S. Bellows, Timothy D. Paine, Juli R. Gould, Larry G. Bezark, Joe C. Ball, Walt Bentley, Richard Coviello, Jim Downer, Pam Elam, Don Flaherty, Patty Gouveia, Carl Koehler, Richard Molinar, Neil O'Connell, Ed Perry, Greg Vogel

January-February 1992
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“Organizational classes” explain differences among westside farms
by Mark B. Campbell, Ariel A. Dinar

January-February 1992
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Farmworker injury and illness: statistical guides to prevention
by Stephen R. Sutter

November-December 1991
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Keeping the valley green: A public policy challenge
Editors

May-June 1991
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Imported wasp helps control southern green stink bug
by Michael P. Hoffmann, Nita A. Davidson, Lloyd T. Wilson, Lester E. Ehler, Walker A. Jones, Frank G. Zalom

May-June 1991
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Imposed drought stress has no long-term effect on established alfalfa
by Carol A. Frate, Bruce A. Roberts, Vern L. Marble

May-June 1991
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Subsurface drip produced highest net return in Westlands area study
by Richard B. Smith, J. D. Oster, Claude Phene

March-April 1991
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The Estonian Turg and the California Certified Farmers' Market
by Robert Sommer, Maaris Raudsepp

January-February 1991
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Liquid polymers keep drip irrigation lines from clogging
by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman

January-February 1991
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Farm employment and wage patterns in the mid-1980s
by Philip L. Martin, Greg Miller

November-December 1990
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Unions: their effect on California farm wages
by Philip L. Martin, J. R. Abele

November-December 1990
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IPM Integrated crop management increases citrus growth and yields
by J. Menge, J. Morse, D. Hare, C. Coggins, J. Pehrson, J. Meyer, T. Embleton, S. Van Gundy, A. Dodds, M. L. Arpaia, E. Takele, C. Adams, A. Strawn, E. Pond, D. Atkin

September-October 1990
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Wine grape establishment and production in southern California
by Etaferahu Takele

September-October 1990
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The research imperatives: knowledge to reduce the use of broadly toxic pesticides
by Mary Louise Flint

July-August 1990
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Economics of agricultural drainage policies
by Dennis Wichelns, Marca Weinberg

July-August 1990
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Immigration reform and California agriculture a year later
by Philip L. Martin, J. Edward Taylor

January-February 1990
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The farmers of farmers' markets
by Suzanne Vaupel

January-February 1989
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The Immigration Reform and Control Act: IRCA's effects on large farms
by Philip L. Martin, Stephanie Luce

May-June 1988
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Farm investment response to changing income tax laws
by Sermin D. Hardesty, Hoy F. Carman

January-February 1986
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Weed management on specialty farms
by Cart E. Bell, Alfonso Durazo, Clyde L. Elmore

NOVEMBER-DECEMBER 1985
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Women on commercial farms
by Orville E. Thompson, Douglas Gwynn, Charlotte Sharp

MAY-JUNE 1985
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Economics of salinity management
by Charles V. Moore, J. Herbert Snyder

October 1984
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Employment, wages, and benefits on California farms
by Gary W. Johnston, Philip L. Martin

January-February 1984
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Hired workers on California farms
by Philip L. Martin, John W. Mamer

September-October 1982
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Farm size relationships, with an emphasis on California: A summary report
by Harold O. Carter, Warren E. Johnston

July-August 1981
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Of men and machines: Technological change and people in agriculture Part II: Changes in hired farm labor and in rural communities
by Ann Foley Scheuring, Orville E. Thompson

February 1980
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Coming: More corporate farms in California
by Hoy F. Carman

January 1980
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Some forces affecting our changing American agriculture
by Harold O. Carter, Warren E. Johnston, Carole Frank Nuckton

January 1979
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Comparisons of agriculture in California and the United States
by B. Delworth Gardner

December 1978
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Employment on California farms
by John W. Mamer, Varden Fuller

November 1978
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A San Joaquin and Tulare County study of diarrhea in dairy calves
by E. Lopez-Nieto, G. Crenshaw, C. E. Franti, A. D. Wiggins

June 1972
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Analysis of attributes of insolvent farmers in San Joaquin Valley study
by Sylvia Lane, Charles V. Moore

February 1972
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Precautions in use of sprinklers for frost protection in alfalfa and lettuce
by Frank E. Robinson

September 1971
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Identification of odors from cattle feed lots
by E. R. Stephens

January 1971
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Corporate farming in California
by C. V. Moore, J. H. Snyder

March 1970
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Evaluation of soil amendments in Imperial Valley
by F. E. Robinson, D. W. Cudney, J. P. Jones

December 1968
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Pea gravel envelopes for tile drains in Coachella Valley
by D. D. Halsey, A. W. Marsh

December 1967
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Manure management
by Samuel A. Hart

December 1964
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