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With sustainable use of local inputs, urban agriculture delivers community benefits beyond food
by María Teresa Gómez-Villarino, Teresa Briz

October-December 2022
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No-tillage sorghum and garbanzo yields match or exceed standard tillage yields
by Jeffrey P. Mitchell, Anil Shrestha, Lynn Epstein, Jeffery A. Dahlberg, Teamrat Ghezzehei, Samuel Araya, Brian Richter, Sukhwinder Kaur, Peter Henry, Daniel S. Munk, Sarah Light, Monte Bottens, Daniele Zaccaria

July-December 2021
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The first SGMA groundwater market is trading: The importance of good design and the risks of getting it wrong
by Sarah Heard, Matthew Fienup, E. J. Remson

April-June 2021
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Agricultural managed aquifer recharge — water quality factors to consider
by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Research highlights
by Lucien Crowder

January-March 2020
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Perceptions of cannabis among Humboldt County timberland and ranchland owners
by Yana Valachovic, Lenya Quinn-Davidson, Jeffery Stackhouse, Van Butsic

July-December 2019
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Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation
by Michael Polson*, Margiana Petersen-Rockney*

July-December 2019
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Groundwater sustainability in the San Joaquin Valley: Multiple benefits if agricultural lands are retired and restored strategically
by Rodd Kelsey, Abby Hart, H. Scott Butterfield, Dan Vink

July-September 2018
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Streamflow availability ratings identify surface water sources for groundwater recharge in the Central Valley
by Helen E. Dahlke, Tiffany N. Kocis

July-September 2018
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Wild pigs breach farm fence through harvest time in southern San Joaquin Valley
by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller

April-June 2018
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Managed winter flooding of alfalfa recharges groundwater with minimal crop damage
by Helen E. Dahlke, Andrew G. Brown, Steve Orloff, Daniel Putnam, Toby O'Geen

January-March 2018
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Farmers share their perspectives on California water management and the Sustainable Groundwater Management Act
by Meredith T. Niles, Courtney Hammond Wagner

January-March 2018
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Supporting sustainable groundwater management
by Doug Parker, Faith Kearns

January-March 2018
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UC groundwater research: A survey
by Jim Downing

January-March 2018
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands
by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Ownership characteristics and crop selection in California cropland
by Luke Macaulay, Van Butsic

October-December 2017
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Land access and costs may drive strawberry growers' increased use of fumigation
by Julie Guthman

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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How to study cannabis
by Jim Downing

April-June 2017
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On-farm flood capture could reduce groundwater overdraft in Kings River Basin
by Philip A.M. Bachand, Sujoy B. Roy, Nicole Stern, Joseph Choperena, Don Cameron, William R. Horwath

October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally
by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky

July-September 2016
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California's agricultural regions gear up to actively manage groundwater use and protection
by Thomas Harter

July-September 2015
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Soil suitability index identifies potential areas for groundwater banking on agricultural lands
by Samuel Sandoval Solis, A.T. O'Geen, Matthew B.B. Saal, Helen Dahlke, David Doll, Rachel Elkins, Allan Fulton, Graham Fogg, Thomas Harter, Jan W. Hopmans, Chuck Ingels, Franz Niederholzer, Paul Verdegaal, Mike Walkinshaw

April-June 2015
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MAINTAINING LONG-TERM MANAGEMENT: Herbicide-resistant weeds challenge some signature cropping systems
by Bradley D. Hanson, Steven Wright, Lynn M. Sosnoskie, Albert J. Fischer, Marie Jasieniuk, John A. Roncoroni, Kurt J. Hembree, Steve Orloff, Anil Shrestha, Kassim Al-Khatib

October-December 2014
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Sidebar: Importance of herbicide resistance in weeds of natural areas
by Joseph M. DiTomaso

October-December 2014
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Out of sight but not out of mind: California refocuses on groundwater
by Thomas Harter, Helen E. Dahlke

July-September 2014
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UC Cooperative Extension helps Californians use water wisely
by Robin Meadows

July-September 2014
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UCCE's connection to the community continues
by Robin Meadows

January-June 2014
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Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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Managing the almond and stone fruit replant disease complex with less soil fumigant
by Greg T. Browne, Bruce D. Lampinen, Brent A. Holtz, David A. Doll, Shrinivasa K. Upadhyaya, Leigh S. Schmidt, Ravindra G. Bhat, Vasu Udompetaikul, Robert W. Coates, Bradley D. Hanson, Karen M. Klonsky, Suduan Gao, Dong Wang, Matt Gillis, James S. Gerik, R. Scott Johnson

July-September 2013
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Reforms could boost conservation banking by landowners
by David Bunn, Mark Lubell, Christine K. Johnson

April-June 2013
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Long-term data at Research and Extension Centers to fuel new informatics program
by Barbara Allen-Diaz, Bill Frost

October-December 2012
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Forest and rangeland owners value land for natural amenities and as financial investment
by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly

October-December 2011
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Agritourism operators embrace social media for marketing
by Shermain Hardesty, Editors

April-June 2011
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California agritourism operations and their economic potential are growing
by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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Sidebar: California counties adapt permitting and regulations for agritourism
by Penny Leff

April-June 2011
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“Smart” sprayer technology provides environmental and economic benefits in California orchards
by Durham K. Giles, Parry Klassen, Franz J. A. Niederholzer, Daniel Downey

April-June 2011
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2010 Index
Editors

January-March 2011
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Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program
by Alvin D. Sokolow

July-September 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge
by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt

July-September 2010
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A new method is used to evaluate the strategic value of Fresno County farmland
by Evan E. Schmidt, James H. Thorne, Patrick Huber, Nathaniel Roth, Edward Thompson, Michael McCoy

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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Research connects soil hydrology and stream water chemistry in California oak woodlands
by Anthony T. O'Geen, Randy A. Dahlgren, Alexandre Swarowsky, Kenneth W. Tate, David J. Lewis, Michael J. Singer

April-June 2010
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
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Satellite imagery can support water planning in the Central Valley
by Liheng Zhong, Tom Hawkins, Kyle Holland, Peng Gong, Gregory Biging

October-December 2009
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Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
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Focus on the future: Staying relevant in a changing California
Editors

July-September 2008
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Regulators and researchers seek innovative water-quality solutions
by Robin Meadows

October-December 2007
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Costs of 2001 methyl bromide rules estimated for California strawberry industry
by Colin A Carter, James A Chalfant, Rachael E Goodhue, Gregory J McKee

January-March 2005
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Landscape changes in Nevada County reflect social and ecological transitions
by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Agricultural easements limited geographically
by Alvin D. Sokolow

January-February 2002
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Agricultural easements: A farmland preservation tool
by W.R. Gomes

January-February 2002
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Landowners, while pleased with agricultural easements, suggest improvements
by Ellen Rilla

January-February 2002
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Central Valley leaders cautious about agricultural easements
by Alvin D. Sokolow

January-February 2002
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Introduction: California increases support for agricultural easements
by Robin Meadows

January-February 2002
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Agricultural easement programs: Saving agriculture or saving the environment?
by Alvin D. Sokolow, Cathy Lemp

January-February 2002
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Genetically engineered tomato grows in salty water
Editors

September-October 2001
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Letters
From our readers

July-August 2001
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School-based gardens can teach kids healthier eating habits
by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr

September-October 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth
by Jerry R. Gillespie

September-October 2000
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New technologies are changing the face of agriculture
by James M. Lyons, George Bruening

July-August 2000
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Modeling vineyard expansion, potential habitat fragmentation
by Emily Heaton, Adina M. Merenlender

May-June 2000
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Mapping vineyard expansion provides information on agriculture and the environment
by Adina M. Merenlender

May-June 2000
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Is California's future hydraulically sustainable?
by Richard E. Howitt

March-April 2000
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Soil salinity poses challenges for sustainable agriculture and wildlife
by John Letey

March-April 2000
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Past, present and future: Immigration, high fertility fuel state's population growth
by William A.V. Clark

January-February 2000
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Agritourism benefits agriculture in San Diego County
by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker

November-December 1999
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California Food and Fiber Futures: creating a vision for the 21st century
by Barbara Schneeman, Ross MacDonald

November-December 1997
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Computer model improves real-time management of water quality
by Nigel W.T. Quinn, Leslie F. Grober, Jo-Anne Kipps, Carl W. Chen, Earle Cummings

September-October 1997
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New PM-10 rules: Uncertain impact for agriculture
by Robin Meadows

September-October 1997
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Aquatic and land-based agriculture share vital water resources
by Paul G. Olin

July-August 1997
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Breeding resistant alfalfa holds promise for silverleaf whitefly management
by Larry R. Teuber, Michael E. Rupert, Larry K. Gibbs, Ken L. Taggard

May-June 1997
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Ranchers manage land to enhance watershed
Editors

March-April 1997
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Research and reason can minimize foodborne and waterborne illnesses
by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife
by Daniel W. Anderson

November-December 1995
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The case of Putah Creek: Conflicting values complicate stream protection
by Michael P. Marchetti, Peter B. Moyle

November-December 1995
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Study demonstrates ozone uptake by SJV crops
by David A. Grantz, J. Ian MacPherson, William J. Massman, James Pederson

July-August 1994
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Cover crops lower soil surface strength, may improve soil permeability
by Olatunji A. Folorunso, Dennis E. Rolston, P Terry Prichard, Dianne T. Louie

November-December 1992
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Toxics, food safety, water quality “most important”: How California educators and CE directors view “agricultural literacy” programs
by Marc T. Braverman, Ellen L. Rilla

November-December 1991
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Keeping the valley green: A public policy challenge
Editors

May-June 1991
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Pressures to urbanize reach the Central Valley
Editors

May-June 1991
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Meeting challenges of the 1990s in agriculture and natural resources
by Kenneth R. Farrell

January-February 1990
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Maximum biomass yields on prime agricultural land
by Roy M. Sachs, Jerry Ripperda, Glen Forister, George Miller, Poonipope Kasemsap, Maureen Murphy, John Beyl

November-December 1988
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Case history: San Joaquin Valley
by Louis A. Beck

October 1984
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Agricultural land use policy: Implications for state and local government
by Philip Gardner, William W. Wood

July-August 1984
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Evaluating riprapping and other streambank stabilization techniques
by Joe R. McBride, Jan Strahan

May-June 1983
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Factors affecting agricultural land prices
by B. Delworth Gardner, Carole Frank Nuckton

January 1979
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Use-value assessment and land conservation
by Hoy F. Carman, Cris Heaton

March 1977
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